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  1. Dr. Toru Nakajima

    https://carbon.osu.edu/people/dr-toru-nakajima

    I also conducted research regarding the assessment of the soil quality index (SQI) across 10 sites in ... nakajima.9@osu.edu Specialization: Soil Physics I am Dr. Toru Nakajima, an Associate Professor at the Tokyo ... term. My research focuses on "Carbon sequestration and soil health through regenerative ...

  2. Food Preservation

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    vegetables understands why certain procedures must be followed precisely to ensure a high-quality, safe ... pressure canner testing opportunities to ensure that your canner is operating at the proper pressure, and ... low-acid foods in boiling water canners is absolutely unsafe because 212 degrees F is not high enough to ...

  3. ORIP for Faculty

    https://research.cfaes.ohio-state.edu/resources/research-internship-program/faculty

    Campus provides an annual summer research internship opportunity for motivated graduating high school seniors and ... from bee abundance, to grapevine health and soil quality, to cross-reactivity of human ... this connectivity between interns, during the program, every Friday is reserved for ORIP participants ...

  4. 4-H Workforce Skills Contest

    https://brown.osu.edu/program-areas/4-h-youth-development/4-h-youth-opportunites/workforce-skills-contest

    totaled and determine placings within each age divisions. Scoring Guide Cover Letter 25 pts Resume 50 pts ...

  5. Farm to Health: Maximizing Nutrients and Phytonutrients in Ohio Produce

    https://ohioline.osu.edu/factsheet/HYG-5581

    green beans. How Cooking or Preserving Can Impact Nutrient and Phytonutrient Levels Cooking and ... phytonutrient levels. How do you maximize the levels in your food? Keep reading: Boiling —Shorter cooking time ... carotenoid) from tomatoes. Can cause loss of vitamin C. Freezing —Results in high nutrient retention. ...

  6. Creating a Community Arboretum: Presented by ODNR Division of Forestry

    https://chadwickarboretum.osu.edu/events/creating-community-arboretum-presented-odnr-division-forestry

    accredited as a Level 1 arboretum. To learn more about the subjects and presenters take a look at the ... levels of Accreditation. – Sue Paist (Zoom)   Example of Arboreta in Central Ohio 10:00am Introduction ... and Tour of The OSU Chadwick Arboretum North- Laura Deeter 10:45 Break   ArbNet Level 1 Arboretum ...

  7. CFAES Undergraduate Research Forum

    https://students.cfaes.ohio-state.edu/undergraduate-research-forum

    undergraduates; and facilitates exchange between students, faculty, and the public.    Students enrolled in any ...

  8. Soil Test P value less than 50 PPM (or "Lower" P Risk Assessment)

    https://agbmps.osu.edu/scenario/soil-test-p-value-less-50-ppm-or-lower-p-risk-assessment

    for future applications. Soils in the range from above the "critical level" to 50 PPM is ... predicted from soil test alone. Fields with STP below 50 PPM (100 lbs/A) Mehlich III will generally produce ... management, fields with an STP level of less than 20 PPM (40 lbs/A) Mehlich III are at the greatest risk of ...

  9. Food Security and Access to Healthy Food

    https://lucas.osu.edu/program-areas/family-and-consumer-sciences/food-security-and-access-healthy-food

    a self-assessment A glossary to help further explain each level in the checklist A resource section to provide ...

  10. HCS Alumni Spotlight: Mike Sanders

    https://hcs.osu.edu/mike

    Course in Cincinnati under Dan Walter during high school. I had always mowed lawns since I was a kid and ... Dan was my high school golf coach at the time. He offered me a job as a groundskeeper under him and ... career? My time at HCS not only gave me the basic fundamentals educationally to manage high quality ...

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