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Impact of Natural Gas Production on Rural Ohio Discussed at Farm Science Review 2011
impact at a very local level. “When these discussions start, we have to look at how to put together the ...
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Champion Dog Breeder: 'I Owe It All to 4-H'
https://news-archive.cfaes.ohio-state.edu/news-release/champion-dog-breeder-i-owe-it-all-4-h
fundamentals, 4-H provides: Leadership opportunities at the club, county and state levels. Positive ...
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Spring 2014 SENR Seminar Series
https://senr.osu.edu/about-us/events/spring-2014-senr-seminar-series-3
characteristically high rates of mortality from predation and severe weather events. The American landscape ...
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Researchers Unravel Challenges of Drug-Resistant Bacteria
Codex Guidelines for Risk Analysis of Foodborne Antimicrobial Resistance by WHO/FAO, Wang said. ...
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Chow Line: Help build culture of healthy living, eating (for 3/13/11)
as much high-end marketing and advertising as chips, cake mixes, soft drinks and pizza. Imagine that ...
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Dining with Diabetes Workshop
https://franklin.osu.edu/events/dining-diabetes-workshop
Dining with Diabetes is a cooking and nutrition class for people with diabetes (or pre-diabetes) and their family members/caregivers. Contact Jenny Lobb by phone at 614-866-6900 x230 or by email at lobb.3@osu.edu for more information or to register ...
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Chow Line: Help children cut back on calories (for 8/28/11)
and compare it to that of french fries, milkshakes and high-sugar soft drinks. There are options for ...
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100-Bushel Soybeans Possible, Farmers Should Master Basics First
farm management, producing high-yielding soybeans is more attainable than ever, according to one Ohio ...
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Agricultural Exports Add Significant Value to Ohio Farmers’ Revenue
for agricultural products from Ohio. We may be exporting more high value products to Taiwan; you can’t ...
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COLUMBUS URBAN FARM TOUR #5
https://franklin.osu.edu/events/columbus-urban-farm-tour-5
Jedidiah Farm and Studio is a five acre working farmstead in the suburbs of Westerville, where the Taylor family utilizes ecologically inclusive principles to encourage biodiversity and resilient food production. Visitors can expect to see a space that is ...