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  1. Serv Safe Manager's Certification

    https://mahoning.osu.edu/events/serv-safe-managers-certification-7

    accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing ...

  2. Serv Safe Manager's Certification

    https://mahoning.osu.edu/events/serv-safe-managers-certification-6

    accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing ...

  3. Advanced Clean In Place (CIP)

    https://foodindustries.osu.edu/node/118

    November 2017- date TBA This two-day short course, will bring together highly recognized CIP ... registration cost is $875. Optional parking passes are $7.50 per day. If parking on the OSU campus, a parking ...

  4. Night for Young Professionals

    https://students.cfaes.ohio-state.edu/events/night-for-young-professionals

    – 6:45: Keynote Speaker – Brian Lidle 6:50 – 7:10: LinkedIn Presentation – Daniel Farkas, OSU Professor ...

  5. SNAP-Ed

    https://butler.osu.edu/program-areas/snap-ed

    has developed as a partnership between the Ohio Department of Job & Family Services and Ohio State ...

  6. Ponds Construction & Management- 2019 Home Hort Series

    https://butler.osu.edu/events/ponds-construction-management

    Presenter:  Brady Smith, Butler County Soil & Water Let's get started on a pond. First find out where ...

  7. SNAP-Ed

    https://mahoning.osu.edu/program-areas/snap-ed

    has developed as a partnership between the Ohio Department of Job & Family Services and Ohio State ...

  8. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-0

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for Human Food regulation (referred ... “successfully completed training in the development and application of risk-based preventive controls”.  This ...

  9. Introduction to Food Science Essentials (Online Course)

    https://foodindustries.osu.edu/news/introduction-food-science-essentials-online-course

    essential elements of food science and technology. The course allows and encourages collaboration between ...

  10. Advanced CIP

    https://foodindustries.osu.edu/cip2018

    This two-day short course will bring together highly recognized CIP experts including plant ... There is a $50 cancellation fee. No refunds will be given for cancellations after October 9 or for ...

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