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GROBucks
https://miami.osu.edu/events/grobucks-0
. Extension staff will cover how to test your soil, what to do with the information from the test, how to ... free soil testing kit. Register here ... Join us for our new monthly food series, GROBucks. The second virtual session will focus on soil ...
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Blast Off!
https://darke.osu.edu/news/blast-0
bullying, and risk prevention strategies are discussed. Nov 7, 8, 9, 10: Time: 9-11am Feb 13, 14, 15, 16 ...
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Gardening
https://miami.osu.edu/program-areas/agriculture-and-natural-resources/gardening
For information on how to conduct a soil test, see this Factsheet. You may submit a soil sample ... for professional testing and recommendations to the Miami County Extension office for $20 per sample. ...
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Quality Assurance Test Out Closes
https://miami.osu.edu/events/quality-assurance-test-out-closes
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Scholarship Information
https://miami.osu.edu/program-areas/4-h-youth-development/4-h-scholarship-information
Madlinger Scholarship The Madlinger Scholarship is open to any 4-H member who is a graduating high ... an up to date official transcript of high school grades. There will be two (2) five hundred dollar ...
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Untargeted Metabolomic Profiling of Early Diet Energy Intake in C57BL/6N Mice Indicates Tentative Differences Associated with Diet and Aberrant Crypt Foci Presence
https://grad.cfaes.ohio-state.edu/research-projects/haley-chatelaine
Haley Chatelaine PhD Rachel Kopec (OSU Nutrition Program) Interdisciplinary High-fat (H) and ... calorie-restricted (E) diets are associated with increased and reduced risk for colorectal cancer (CRC), ... respectively. Metabolomes associated with H- vs. E-associated CRC risk have never been directly compared, nor ...
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Blast Off!
https://darke.osu.edu/news/blast-1
bullying, and risk prevention strategies are discussed. Nov 7, 8, 9, 10: Time: 9-11am Feb 13, 14, 15, 16 ...
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Level 2 Food Safety Training- ServSafe
https://miami.osu.edu/events/level-2-food-safety-training-servsafe-0
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...
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Level 2 Food Safety Training- ServSafe
https://miami.osu.edu/events/level-2-food-safety-training-servsafe
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...
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Oleocolloid Matrices Designed for Food Systems
https://grad.cfaes.ohio-state.edu/research-projects/clifford-park
hydrophobicity of liquid medium (oil vs. water) that eventually affect their functional properties. To evaluate ... this hypothesis, OCs (whey protein, rice bran wax, and high-oleic soybean oil) and Hydro Oleocolloids ... microstructural and phase ratio analyses helped explain the observed discrepancy between the formed networks. This ...