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Tracing tomatoes’ health benefits to gut microbes
https://cfaes.osu.edu/news/articles/tracing-tomatoes%E2%80%99-health-benefits-gut-microbes
studies in people, looking for health-related links between tomatoes in the diet and changes to the human ... risk for the development of various conditions that include cardiovascular disease and some cancers. ...
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Nicole Arnold
https://fst.osu.edu/our-people/nicole-arnold
interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...
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Ricardo Henrique Ribeiro
https://hcs.osu.edu/our-people/ricardo-henrique-ribeiro
Ricardo Henrique Ribeiro Visiting Scholar ribeiro.30@osu.edu Kottman Hall (340) MS Soil Science- ... a PhD candidate in Soil Science at the Federal University of Parana (Brazil). Defense expected in ... February 2023. My research focus on how the level of forage species diversification in grasslands can ...
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Winter Solstice Labyrinth Walk and Conifer Tour
https://cfaes.osu.edu/news/events/winter-solstice-labyrinth-walk-and-conifer-tour
roasted chestnuts Note: While this event is free, parking in a nearby parking lot is about $2.50 ...
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Study Design and Quantitative Methods for Food Science
https://fst.osu.edu/courses/fdscte-6400-0
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
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Chow Line: Safe ways to thaw and cook a frozen turkey
https://cfaes.osu.edu/news/articles/chow-line-safe-ways-thaw-and-cook-frozen-turkey
to thaw in a controlled environment out of the temperature “danger zone”—between 40- and 140-degrees ...
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EPN Breakfast- September 13, 2022: Advancing environmental justice in extreme heat and adapting through collaborative networks
including increases in flood events, power outages, and heat-induced health risks 1. Cost-effective measures ... University, will present data-driven tools for participants that bridge environmental concerns between ... access in climate adaptation planning. 8:50 a.m. Kimberly Ordonez, MS, SENR, discusses the state of the ...
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Food Product Development
https://fst.osu.edu/courses/fdscte-5720
testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...
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Chow Line: Black licorice warnings and tips for safe Halloween celebrations
sweetening compound derived from licorice root. The problem is that glycyrrhizin can cause potassium levels ... in the body to fall, causing some people to experience abnormal heart rhythms, high blood pressure, ... a concern for people over 40, some of whom have had a history of heart disease and/or high blood pressure, ...
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Hartschuh named as field specialist, Dairy Management and Precision Livestock at Ohio State
also work to bridge connections between livestock nutritionists and agronomists to help produce ... high-quality, low-cost feeds. “We are very pleased to have Jason on board as a field specialist to work ... to keep their operations successful by assisting dairy producers with risk management strategies, ...