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  1. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  2. Reliance on moose as prey led to rare coyote attack on human

    https://senr.osu.edu/news/reliance-moose-prey-led-rare-coyote-attack-human

    to human food could have been a factor in the attack – instead, heavy snowfall, high winds and ... relative risk that coyotes pose is pretty low, and even when you do have a conflict where a person is ... Mitchell’s death – into a detailed field study. Between 2011 and 2013, he and colleagues captured 23 adult ...

  3. Study at a Foreign Institution: Antarctica

    https://senr.osu.edu/courses/enr-579710

    a collaborative effort between Ohio State, American Universities International Programs, University of Canterbury, ...

  4. Internship in Community and Extension Education

    https://acel.osu.edu/courses/comldr-5380

    experienced Extension educator at the county level, students will enhance their professional and technical ...

  5. Research Design for the Environmental Social Sciences

    https://senr.osu.edu/courses/enr-6510

    ENR 6510 Introduction to designing research for building and testing theory in environmental ...

  6. Agricultural Issues in Contemporary Society

    https://acel.osu.edu/courses/agrcomm-2367

    Prereq: English 1100.01. GE writing and comm: level 2 course. Undergraduate 3.0 Spring 2023 Autumn 2023 ...

  7. Jo Peacock

    https://senr.osu.edu/our-people/jo-peacock

    a restoration practitioner, I am keen to bridge the gaps between science and practice by working collaboratively ...

  8. Professional Leadership Ethics

    https://acel.osu.edu/courses/comldr-5430

    issues at every organizational level- personal, interpersonal, group and system wide. Graduate ...

  9. Soil Science Laboratory

    https://senr.osu.edu/courses/enr-3001

    ENR 3001 Observation and quantitative determination of soil properties. Prereq or concur: 3000. GE ...

  10. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...

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