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  1. Rescheduled: Coffee with the Master Gardeners Series

    https://miami.osu.edu/events/coffee-master-gardeners-series-3

    Lower Level, 4 E Main St, Tipp City, OH Cost: $15 (includes supplies to make one planter) ...

  2. Level 2 Food Safety Training- ServSafe

    https://miami.osu.edu/events/level-2-food-safety-training-servsafe-0

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...

  3. Level 2 Food Safety Training- ServSafe

    https://miami.osu.edu/events/level-2-food-safety-training-servsafe

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...

  4. Quality Assurance Test Out Date

    https://butler.osu.edu/events/quality-assurance-test-out-date

    categories for the test (12-14) and (15-18). There are 50 multiple choice questions in each age category and ... Assurance Test Out Date Test Out Date:            Monday, January 26, 2021 Test Time:                   6:30 ... the 2021 county fair. Your animal species will determine if you take the Small Animal test or the ...

  5. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    ultra-shear technology (UST), this new method of high-pressure-based shear technology will allow beverage ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... high-pressure-based equipment and laboratory instrumentation for the life science industry, on the UST project. Edmund ...

  6. Policy 1.50 Training and New 4-H Volunteer Orientation

    https://miami.osu.edu/events/policy-150-training-and-new-4-h-volunteer-orientation

    2019 Policy 1.50 Training will be followed immediately by New 4-H Volunteer Orientation on ... volunteers are welcome to attend the Policy 1.50 Training.  Volunteer applicants must attend both sessions.  ...

  7. 4-H New Volunteer Orientation

    https://miami.osu.edu/events/4-h-new-volunteer-orientation

    2019 Policy 1.50 Training will be followed immediately by New 4-H Volunteer Orientation, then ... Cloverbud Volunteer Orientation.  Individuals interested in becoming a 4-H volunteer must attend Policy 1.50 ...

  8. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    brewing techniques and develop skills at both the homebrew and microbrew levels using the American Society ...

  9. Master Gardener Volunteer Program Training Announced

    https://miami.osu.edu/news/applications-now-available-master-gardener-volunteer-program

    horticulture for enthusiasts of any skill level or interest who then volunteer their time assisting with ... will also be a mandatory orientation on September 3 at 7 p.m. The cost of the course is $150 and ... applications are due August 21 ($50 due with application; balance due a week before class begins). Applications ...

  10. How to ruin the taste of a cookie with just 2 words

    https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words

    estimated 70 to 80% of new food products fail, even when consumer testing has suggested they should be ... products that people actually want.” The study tested the impact of food labeling on the human ...

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