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  1. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    metabolism as regulated by interactions between adipose, liver and muscle tissues Elucidate mechanistic ... Body Composition and Cardiometabolic Disease Risk in Adults with NAFLD Martha Belury, PI United Soybean ... Survivors at Risk for Cognitive Impairment  Tonya Orchard, PI Role:  Martha Belury, Co-I Mediators of ...

  2. AgTech Innovation Hub Announces Inaugural Research Projects

    https://hcs.osu.edu/news/agtech-innovation-hub

    Hub is a unique partnership between the College of Food, Agricultural, and Environmental Sciences ... to address and/or understand the risks associated with climate change. Amongst the teams are several ... (Chemistry and Biochemistry), and Dr. Christopher Taylor (Plant Path), have developed and are testing an ...

  3. New Hire Announcement – Welcome, Dr. Fernanda Krupek!

    https://hcs.osu.edu/news/welcome-dr-krupek

    on Nebraska Farms for Sustaining Soil Health Management   (2023). Prior to completing her Ph.D., Dr. ... the University of Sao Paulo (2016). Throughout her time as a student, Dr. Krupek was highly engaged, ... high-impact responsibilities & we could not be happier to bring Dr. Krupek on board for this exciting ...

  4. FST Special Edition Newsletter – 2023 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

    the unity between grad students, a group of people who chose to go the extra mile to further their ... and high school studies I had the pleasure of working with. Abigail received her PhD and was advised ...

  5. New Hire Announcement – Welcome, Dr. Florence Sessoms

    https://hcs.osu.edu/news/welcome-sessoms

    excitement best: “Dr. Sessoms will bring a strong research background investigating the soil microbiome ... how to best manage the soil to improve crop resiliency in ever-increasing stressful environments. She ... University of Minnesota. Among her current research interests are: plant interactions with soil ...

  6. Positions Available

    https://hcs.osu.edu/about/positions-available

    classes, ensiled forages, soil health & forage relationships, annual forage crops within crop rotation ... systems, cover crops as feedstock and grazing, perennial forages & soil and water quality, or carbon ... quality, soil health & forage relationships, annual and perennial forage crops, crop rotation systems, ...

  7. Level 2 Food Safety Training

    https://lucas.osu.edu/TAPseries

    The Ohio Department of Health (ODH) requires all food service facilities licensed at risk level ... III and risk level IV to have at least one staff person who has completed an ODH approved Level 2 Food ... For a list of OSU Extension ServSafe Classes click here. On-line option for Level 2 Food Safety ...

  8. Anu Neththasinghe Appuhamilage

    https://hcs.osu.edu/our-people/anu-neththasinghe-appuhamilage

    soybeans. In the second chapter, I am looking at the effect of soil type, planting depth, and soil moisture ... early planting and the risk of chilling injury after planting to help soybean farmers improve their ...

  9. Dr. Doug Karcher

    https://hcs.osu.edu/our-people/dr-doug-karcher

    soil moisture.   Rough career path that brought you to OSU Started as a Turf Researcher at University ...

  10. Dr. Jessica Cooperstone

    https://hcs.osu.edu/our-people/dr-jessica-cooperstone

    to optimize levels of these bioactives to improve health outcomes. You can learn a bit more about me ... in the space between food science & human nutrition since I was in undergrad. During grad school ...

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