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  1. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    they contain high enough acid levels to prevent the growth of Clostridium botulinum spores and the ... production of botulism toxin. Additionally, when properly canned fruits are heated long enough at high enough ... Check Table 2 for the correct amount of headspace to leave between the top of the fruit and the jar lid. ...

  2. Valuable Habits for Effective Managers and Employees

    https://ohioline.osu.edu/factsheet/aede-0020

    goodie," The 7 Habits of Highly Effective People by the late Dr. Stephen R. Covey, laid the early ... increasing levels of responsibility. Managers should practice the habit of delegation, which will then allow ...

  3. Fusarium Head Blight Forecasting System

    https://ohioline.osu.edu/factsheet/plpath-cer-03

    Red indicates high risk for scab exceeding 10% severity, yellow indicates moderate risk, while green ... indicates low risk. High scab risk is associated with high risk for grain contamination with vomitoxin, but ... reducing grain yield, test weight and grain quality. More importantly, F. graminearum produces mycotoxins, ...

  4. National Diabetes Awareness Month Series

    https://franklin.osu.edu/news/national-diabetes-awareness-month-series

    Ohio adults were diagnosed with diabetes (Source: 2020 Ohio Behavioral Risk Factor Surveillance ...

  5. Judges Registration

    https://students.cfaes.ohio-state.edu/poster-judge-registration

    levels would you prefer to judge? (Select one or more) * Undergraduate Graduate Post-Doc ... Professional/Staff If you have selected to judge the undergraduate level, please indicate the categories you would ...

  6. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    removes the visible soil, sanitizing reduces the unseen microorganisms that might be present on cutting ... ensure safety. Poultry High-quality, fresh poultry is best for freezing. Young, tender birds are best for ... into desired pieces. Place a double layer of freezer wrap or waxed paper between each piece. Package ...

  7. Understanding Alzheimer's & Dementia

    https://franklin.osu.edu/news/understanding-alzheimers-dementia

    the difference between Alzheimer’s and dementia, stages of the disease, risk factors, research, and ...

  8. ACEL faculty, graduate students attend North Central AAAE

    https://acel.osu.edu/news/acel-faculty-graduate-students-attend-north-central-aaae

    Filson Factors Impacting Career Interest of Middle and High School Students in Agricultural Careers   ...

  9. Newly Developed Vaccine Toolkit Now Available

    https://fcs.osu.edu/news/newly-developed-vaccine-toolkit-now-available

    specific concerns for high-risk populations. Increasing Accessibility: Designed to be easily accessible to ... between community members and healthcare providers, and ensure increased access to vaccination clinics for ... infographics, pamphlets, and videos covering seasonal vaccines, age-specific needs, and guidance for at-risk ...

  10. Interpreting Manure Sample Test Results

    https://ohioline.osu.edu/factsheet/anr-55

    per acre or 10 ppm, and a potassium soil test level of 50 pounds per acre or 25 ppm with a CEC of 20 ... determine the crop’s needs. The soil test will contain the current levels of nitrogen, phosphorus and ... with a yield goal of 180 bushels per acre and the field has a phosphorus soil test level of 20 pounds ...

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