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  1. How Climate Affects Corn Production

    https://agcrops.osu.edu/node/4406

    low humidity, evaporation demand on a crop is high and a high amount of available soil moisture must ... being around 32 degrees Fahrenheit and high-end ones being around 112 degrees Fahrenheit. Growth ... temperatures for growth vary between day and night, as well as over the entire growing season. For example, ...

  2. OFB Scholarship Opportunities

    https://ansci.osu.edu/february-20th-2023-february-13th-2023-february-6th-2023-january-30th-2023/ofb-scholarship

    50 awards will be made to deserving students. The deadline to apply online is March 31. Read More ...

  3. ASGSA Hog Raffle

    https://ansci.osu.edu/february-20th-2023-february-13th-2023-february-6th-2023-january-30th-2023/asgsa-hog-raffle

    students, and 2 lucky winners will receive over 50 pounds of quality pork products from the OSU Meat Shoppe! ...

  4. Animal Sciences Student Spotlight

    https://ansci.osu.edu/news/animal-sciences-student-spotlight

    https://doi.org/10.1093/tas/txab224. Pittaluga, A. M., T. L. Felix, L. E. Moraes, and A. E. Relling. 2021. Effects of increasing levels ... most about her major, Elena states it is a tie between the hands-on labs and the people. Labs that work ... College and High School Aspiring Mothers Partnership for Success (CHAMPS) Program under Office of ...

  5. Estimated and Soil Test Methods to Determine Supplemental N need after Flooding

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-19/estimated-and-soil-test-methods-determine-supplemental-n-need

    than 10 pounds of N for every 2 ppm reduction in soil sample N below the expected levels listed in ... understanding of loss mechanisms and other estimates of loss or soil tests may help decide on 2022 management in ... between 55 to 65 degrees Fahrenheit, approximately 2 to 3% of soil nitrate is lost per day under saturated ...

  6. CONTACT's Clarify The Confusing: Rarely Consumed Raw

    https://foodsafety.osu.edu/news/contacts-clarify-confusing-rarely-consumed-raw

    scientific challenges and cost-effective management of risks associated with the implementation of produce ...

  7. Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety- Guest Lecture Tuesday (1/23) with Juan Leon

    https://foodsafety.osu.edu/news/interdisciplinary-colloquium-food-safety-current-topics-food-safety-guest-lecture-tuesday-123

    veterinarian, clinician and food scientist with 23 years of experience at all levels of the food protection, ...

  8. Land Selection and Preparation

    https://agcrops.osu.edu/node/4385

    Wheat grows well in a range of soil types; however, well-drained soils with medium to fine texture ... maximum winter survival and yield potential. Drilled, medium-season soybean varieties, planted early yield ... depth (1.5 inches). Do not plant into soils that are too wet and monitor planting depth when the soil is ...

  9. Citizen Science for Great Lakes Cover Crops- Spring 2023 Recruitment

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-02/citizen-science-great-lakes-cover-crops-spring-2023-recruitment

      Project Description: The Soil & Agroecosystems Lab at the University of Michigan is seeking ... A 15-minute online survey asking questions about soil conditions and management practices for your cover crop ... $50 per cover cropped field (for up to two fields) and a personalized cover crop performance report, ...

  10. Remember the Core Four this New Year!

    https://foodsafety.osu.edu/news/remember-core-four-new-year

    Remember these core four practices for food safety and reduce your risk of  foodborne illness, provided by  ... Cook to the safe internal temperature. Food is safely cooked when it reaches a high enough internal ... to reduce the risk of foodborne illness. Use an appliance thermometer to be sure the temperature is ...

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