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  1. AEDE Grad Jim Chambers Earns Distinguished Alumni Award

    https://aede.osu.edu/news/aede-grad-jim-chambers-earns-distinguished-alumni-award

    Agricultural, and Environmental Sciences (CFAES) by spearheading creation of a partnership between CFAES and ...

  2. Relative Effectiveness of Herbicides Commonly Used to Control Woody Vegetation in Forest Stands

    https://ohioline.osu.edu/factsheet/f-0051

    (S), intermediate (I), and resistant (R), or occasionally borderline between two categories (e.g., ... usually as effective as an herbicide ranked S, the herbicide will kill a high proportion of the treated ... cannot be over stressed. Not only will this minimize personal and environmental risks, but it will ...

  3. 2017 Evening of Excellence

    https://ansci.osu.edu/news/2017-evening-excellence

    25-, and 50-year dairy, livestock, and meat judging teams. A social followed the recognition of teams ... (Creston, OH) Ellen Schwieterman, Year Four (Lewistown, OH) Other College-level award recipients included: ... honored numerous students at the Departmental-level for winning scholarships, participation in the CFAES ...

  4. Abigail Tamkin

    https://fabe.osu.edu/our-people/abigail-tamkin

    Biological Systems. She enjoys how collaborative learning is: this joint project between teacher and student ...

  5. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    Symptoms develop 12–48 hours after being exposed to norovirus and generally last between one and three ... and the number of cases that are not caused by contaminated food. Risk Factors Anyone can get ... contaminated. Someone who touches those surfaces and then handles food is at risk of contaminating the food or ...

  6. Cameron Thraen

    https://aede.osu.edu/our-people/cameron-thraen

    commodity price analysis, risk management and quantitative risk and decision analysis Rule and regulations ... Analysis Mathematical Optimization Modeling Applied Econometric Forecasting- Managing price risk using ... for Integrated Dairy Risk Management Education and Research, a national program to develop educational ...

  7. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    green, fresh looking, and fully attached. Berries should be dry and clean. Medium to small berries ... excellent source of vitamin C, folate, and potassium.  One cup of unsweetened berries provides: 50 calories. ...

  8. Overview and Cost of a Small-Scale Aquaponic Build at The Ohio State University

    https://ohioline.osu.edu/factsheet/anr-0105

    fish), the chances of something going wrong increases. Fish, bacteria, and plants require high ... harvested annually depend on your goals and tolerance for risk, species, size of species upon stocking, ... strong, although turnover rates for those in production 10+ years is likely high. Reasons for turnover may ...

  9. Two Winners from Animal Sciences in OARDC Scientific Poster Competition

    https://ansci.osu.edu/news/two-winners-animal-sciences-oardc-scientific-poster-competition

    third-place winners, $150. The conference featured three main speakers on a theme of “Biological Resistance: ...

  10. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    cardinalenvirolabs.net/Index.html Cyanide (Total, Free and Low-Level) Nitrate Nitrite NOX Fluoride Metals  Sulfate Metals Ammonia ... responsible for the well water quality, annual water testing for homes with private water supplies is ... publication lists laboratories willing to accept water samples from the public for testing. These water ...

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