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Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
Symptoms develop 12–48 hours after being exposed to norovirus and generally last between one and three ... and the number of cases that are not caused by contaminated food. Risk Factors Anyone can get ... contaminated. Someone who touches those surfaces and then handles food is at risk of contaminating the food or ...
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Building resilience: Supporting mental health in Ohio's farming community
https://cfaes.osu.edu/newsletter/cfaes-impact/november-december-2024/building-resilience
strategies can significantly alleviate stress levels. Taking a brief walk, practicing deep breathing ...
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Empowering youth: Ohio delegation takes part in 30th Global Youth Institute
CFAES News COLUMBUS, Ohio — In a celebration of leadership and innovation, five exceptional high ... students from Dublin Coffman High School in Dublin, Ohio: Zara Iqbal, a junior, and Amelie Anderson and ...
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Ohio State empowers student veterans in their academic journey
https://cfaes.osu.edu/news/articles/ohio-state-empowers-student-veterans-in-their-academic-journey
of levels,” Carignan said. “Students I meet with typically know that I’m a veteran, which makes ... military — such as leadership, discipline, and problem-solving — are highly transferable to the workplace ...
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Chlorinated Water Sanitation of Leafy Green Vegetables For Fresh Produce Processors
https://ohioline.osu.edu/factsheet/aex-262
sources to produce 200 ppm chlorinated water. Chlorine gas, stored in high-pressure vessels, can be ... 6.5. In large operations, where high levels of organic material and debris are present on the produce, ... granulated powder 65 or 68% free active chlorine high capital, high operation hazardous due to higher percent ...
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Fertilizer and Manure Regulations in the Lake Erie Western Basin Watershed
https://ohioline.osu.edu/factsheet/anr-0156
fertilizers containing nitrogen (N) and phosphorus (P) in the Western Lake Erie Basin under certain soil and ... snow-covered or frozen soil when the top 2 inches of soil are saturated from precipitation in granular form, ... and when the local weather forecast has a greater than 50% chance of precipitation exceeding 1 inch in ...
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Strategic Alignment and Plan
https://cfaes.osu.edu/about/strategic-alignment-and-plan
well-being of students is a high priority. Structure our college environment and academic processes so that ... society. Enhance processes for creating, testing, and improving knowledge, synthesizing ideas, and ... highly-specialized certificate programs that augment our associate degrees and provide a wide array of employment ...
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Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens
https://ohioline.osu.edu/factsheet/hyg-1132
soil test will provide information on soil pH, cation exchange capacity (CEC), lime requirement index ... Natural Resources Soil tests provide more helpful information on soils than any other resource. It is an ... vegetable gardens and fruit crops. Soil test results pinpoint plant nutrient needs and soil test lab ...
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Developing Phosphorus and Potassium Recommendations for Field Crops
https://ohioline.osu.edu/factsheet/AGF-515
+ (0.05 x CEC))] + (YP x CR) + 20 CL is the critical level (100 ppm at a CEC of 10), STL is the soil test ... test results are based on soil calibration studies that correlate soil test levels to crop yield ... crop (buildup stage). Once soil test values reach the critical soil test level, a maintenance approach ...
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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
Flat Dutch. Early, round head. Head Start. Early, medium-size head with excellent field holding for an ... cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and remove the center ... yogurt) grow in the high-salt environment and produce acid and flavors associated with fermented ...