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  1. Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time

    https://fst.osu.edu/news/pancakes-won%E2%80%99t-turn-you-zombie-hbo%E2%80%99s-%E2%80%98-last-us%E2%80%99-fungi-flour-have-been-making-people-sick-long

    additives in bread but not in a powdered mix. Mycotoxins The biggest risk from fungi is not that it will ... eye on mycotoxin levels during crop production and storage. Just make sure you cook your bakery ...

  2. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    of foods with quantification of the physical changes occurring between the time of raw material ...

  3. Dr. David Barker Receives the CFAES Distinguished Teacher Award

    https://hcs.osu.edu/news/barker-receives-cfaes-distinguished-teacher-award

    clubs:  Mountaineers  + Crops and Soils Club. Additionally, Dr. Barker conducts research focused on ...

  4. OCVN Course Franklin County

    https://ocvn.osu.edu/events/ocvn-course-franklin-county

    geology, soils, forests, mammals, water resources, weather and climate and more.   The session leaders are ... Wednesday evenings between April 10, 2023—June 5, 2023 from 5:30—8:00 PM  and Tue May 30 5:30—8:00 PM and ... Amphibians and Reptiles at Highbanks Metro Park Nature Center Auditorium   April 24, Mon. 5:30—8:00 PM Soils ...

  5. Calculating Cation Exchange Capacity, Base Saturation, and Calcium Saturation

    https://ohioline.osu.edu/factsheet/anr-81

    example of typical soil test levels in Ohio (in ppm). We can calculate the collective charge each cation ... by the soil test levels. For calcium, a soil test level of 2000 ppm, divided by 200 equals 10.0 ... (ppm) to meq/100 g soil for base and acid cations to determine CEC. Base Cation Soil test level (ppm ...

  6. Agronomic Crops Team Receives the CFAES Distinguished Multi-disciplinary Team Extension Award

    https://hcs.osu.edu/news/agronomic-crops-team-receives-award

    producer needs in a timely manner. The team is highly productive and focuses on meeting stakeholder needs. ...

  7. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  8. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  9. Fabiano Colet Receives 2023 Ohio Soybean Council Scholarship

    https://hcs.osu.edu/news/fabiano-colet-receives-2023-ohio-soybean-council-scholarship

    research, we will test the effect of several commercially available biological seed treatments on soybean ...

  10. Use of a Brown Mid-Rib Sorghum x Sudangrass Hybrid in a Small Ruminant Parasite Control Program

    https://ohioline.osu.edu/factsheet/VME-30

    Critical levels of soil phosphorus and potassium are 15 ppm and 100 to 120 ppm respectively. Similar to ... are between 60 and 65°F. At these soil temperatures, the seed will germinate  quickly and a dense ... stand will be established. Although sorghum x sudangrass will tolerate soil pH levels of 6.0 and lower, ...

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