Site

Search results

  1. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    Balasubramaniam This fact sheet provides information on how high-pressure processing (HPP) is used to pasteurize ... food, improve food safety, and enhance food quality.  What Is High-Pressure Processing? High-pressure processing ... is also known as high hydrostatic pressure processing (HHP) and ultra-high-pressure processing (UHP). ...

  2. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    pH between 6.5–7.5, wash water should be chlorinated to levels between 50 ppm to 500 ppm depending on ... Research and Development Center, The Ohio State University Diets that are low in fat, high in fiber, and ... cancer and lessen the risk of heart disease (4). However, it is essential that fresh food be produced ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    protein and energy ingredients. To estimate profitability at these nutrient prices, the Cow-Jones Index ...

  4. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    between 6.0 and 7.0. The amount of lime required to raise soil pH to this level for a particular soil is ... performing a soil test are strongly discouraged because alkaline (high pH) conditions may develop. When Is ... and pH of 7.0 is considered neutral. For turfgrasses used in Ohio home lawns, a soil pH between 6.0 ...

  5. Fruit Rots of Blueberry: Alternaria, Anthracnose, and Botrytis

    https://ohioline.osu.edu/factsheet/plpath-fru-44

    susceptible. Wet weather and temperatures between 59 and 68°F are most conducive to disease development. In the ... and Reveille have some resistance to anthracnose. Avoid highly susceptible cultivars like Berkeley, ...

  6. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    sites including nutrient- poor soils. They are among the first plants to leaf out in the spring and can ... successional woodlands, and abandoned agricultural fields. They do not grow well in dense forests or wet soils ... mature in late summer and fall. Fruits persist throughout the winter. Seeds remain viable in the soil for ...

  7. Secondary Injury Prevention: Understanding Concussions

    https://ohioline.osu.edu/factsheet/AEX-981.11-11

    concussions with athletics or sporting events, but due to the nature of the work, farmers are at a high risk ... a concussion. Additional risk factors include working with livestock, working with heavy tools and equipment, ... fall Preventing a Concussion To reduce the risk of head trauma and prevent a concussion consider these ...

  8. Project Manager 1 (Engineering Capital Improvements) 2005775

    https://epn.osu.edu/jobs/863

    mission “To ensure a balance between wise use and protection of our natural resources for the benefit of ... conditions when post-construction issues are suspected; identifies any specific additional forensic testing ... construction manager at risk & design-builder. Reviews & recommends approval of fiscal drawdown ...

  9. Project Manager 1 (Engineering Capital Improvements) 2009210

    https://epn.osu.edu/jobs/862

    mission “To ensure a balance between wise use and protection of our natural resources for the benefit of ... forensic testing & analysis when warranted; develops value engineering suggestions for consideration by ... construction manager at risk & design-builder. Reviews & recommends approval of fiscal drawdown ...

  10. Managing Stress for a Healthy Heart

    https://ohioline.osu.edu/factsheet/AEX-982.4-11

    artery walls is high enough that it increases your risk of serious health problems, including heart ... high levels of stress cause: High blood pressure Irregular heart rhythms Damage to arteries Higher ... stresses associated with most occupations such as high demand, time pressures, and increased workload; ...

Pages