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  1. Ohio Commercial Pesticide Applicator Requirements: Who Needs a License and What Steps to Take

    https://ohioline.osu.edu/factsheet/anr-0140

    garden center products or minimum-risk products, such as cedar oil, garlic oil, or corn gluten meal, are ... licensing and testing. Follow the steps below to become a licensed commercial applicator: Complete and mail ... — Agricultural Weed Control Category 2d — Seed Treatment Category 2e — Tobacco Sucker Control Category 2f — Soil ...

  2. Field Pea/Winter Pea as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0130

    growth habit that can spread 2–4 feet Preferred soil pH: 6.0–7.0 Table 1. Rating the traits of cover crop ... based on specific variety Planting Drilled at 1–1½ inches 50–80 lb./acre (pure live seed) Broadcast with ... Additional planting information: 1,800 seeds per lb. (highly variable; adjust seeding rate accordingly) ...

  3. Ohio Farm Custom Rates 2012

    https://ohioline.osu.edu/factsheet/AEDE-11-12

    $6.80 Soil Testing / Sample $10.00 $11.70 $9.50 Grid Soil Sampling / Acre $8.00 $13.00 $3.00 Machinery ... (farmdoc.illinois.edu/manage/index.asp) Estimating Farm Machinery Costs (extension.iastate.edu/agdm/crops/html/a3-29.html)   Average High ... relationships between the parties or due to the fact that custom providers may see an increased probability of ...

  4. Drinking Water Regulations

    https://ohioline.osu.edu/factsheet/aex-423

    Medium 3,300–50,000 people Large More than 50,000 people Public water systems are also classified into ... high quality drinking water to homes and businesses is a priority in Ohio and the nation. To accomplish ... certified to operate systems serving more than 250 people. Test drinking water and report results to Ohio ...

  5. Salmonella in Fresh Produce

    https://ohioline.osu.edu/factsheet/anr-62

    signal detected. Purple/blue: low intensity signal; Green/yellow: medium intensity signal; Red: high ... between 60 to 65 degrees Celsius. This technique is very sensitive, however, the level of detection varies ... Further, due to the asymptomatic nature of the interaction between Salmonella and tomato plants and fruits, ...

  6. Cereal Rye as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0114

    ector-tool/. Identification Blue-green leaves Hairs on leaf sheath, unlike wheat Small- to medium ... establishment window: July 2–Nov. 1 Upright growth habit: 3–6 feet Preferred soil pH: 5.0–7.0 Table 1. Rating ... dependable than drilling or broadcasting with incorporation. Use a low seeding rate for areas with sandy soil ...

  7. Sustainable Fertilizers for Containerized Floriculture Crops

    https://ohioline.osu.edu/factsheet/HYG-1259

    the result of a high-quality compost process. When applied to substrates, these products are degraded ... influence nutrient availability. In fact, temperature and water availability are crucial: soils that are too ... levels above acceptable levels making electrical conductivity (EC) monitoring very important. Numerous ...

  8. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    pH between 6.5–7.5, wash water should be chlorinated to levels between 50 ppm to 500 ppm depending on ... Research and Development Center, The Ohio State University Diets that are low in fat, high in fiber, and ... cancer and lessen the risk of heart disease (4). However, it is essential that fresh food be produced ...

  9. Modified Relay Intercropping

    https://ohioline.osu.edu/factsheet/agf-504

    application should be based on a soil test. Soil pH should be between 6 and 7. Calculate the row spacing ... yield at high levels at wider row spacings.   It should be noted that the wheat plant is very ... wheat varieties have been tested with most high-performing wheat able to be interseeded. Wheat variety ...

  10. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    crops by applying simple protection from cold temperatures. Structures classified as ‘high tunnels’ are ... production season. Because of relatively high market prices for locally grown, fresh vegetables and fruits in ... winter, there is increasing interest among high tunnel growers to produce crops throughout the winter ...

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