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  1. National Day of Racial Healing

    https://cfaesdei.osu.edu/workshopsprograms/national-day-racial-healing

    institutional level and in national projects. He is also a full professor and former department chair of ... the cumulative emotional, psychological, physiological, and behavioral effects of racial micro-level ... aggressions and macro-level aggressions (microaggressions and macroaggressions) have on racialized Targets of ...

  2. Ammonia Emission from Animal Feeding Operations and Its Impacts

    https://ohioline.osu.edu/factsheet/AEX-723.1

    50 ppm, increased levels of keratoconjuctivitis and tracheitis have been observed. These trachea and ... causes high ammonia levels inside animal production buildings, especially in winter months when the ... concentrations. People begin to detect odors at 5–50 ppm. Irritation to mucous surfaces occurs at 100–500 ppm ...

  3. 4-H Professionals Retreat

    https://extension.osu.edu/events/4-h-professionals-retreat

    a $50 registration fee. You will also be responsible for your own lodging, so it is recommended to room ...

  4. Farming with Diabetes

    https://ohioline.osu.edu/factsheet/AEX-982.6-11

    fatigue easily. Those individuals with diabetes are at higher risk of infection even with small cuts or ... Managing energy level and time for task completion are critical for controlling diabetes. Meal planning ... An electronic prompting aid helps remind the person of meal/snack times and when it is time to test ...

  5. Food and Meal Guidance – Workday Expense Item Updates

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/october-10-2022/food-and-meal-guidance-%E2%80%93-workday-expense-item-updates

    are now considered “high risk” spend categories by the university; and the policy governing the ... (cfaesfinance.osu.edu/service-center-resource-guides/high-risk ... leaders and our FAES Finance Service Center are reviewing these transactions with a higher level of ...

  6. Using Pasture Measurement to Improve Your Management

    https://ohioline.osu.edu/factsheet/11-HCS-868

    of plants that is highly variable. To overcome the variability, many samples must be taken in order ... also need to know how much is being consumed. If we had 50 dairy cows weighing 1,100 pounds each, and ... growing. By taking the difference between the two measurements and dividing it by the number of days ...

  7. Register Now for Extension Annual Conference; Hotel Deadline is Today

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/november-21-2023/register-now-extension-annual-conference-hotel-deadline

    pass; and $150 for student registration. If you have any questions, email ShaLise Simmons ...

  8. Soil Sampling to Develop Nutrient Recommendations

    https://ohioline.osu.edu/factsheet/AGF-513

    over the entire field, changes in soil test levels in two areas over a 10-year period are shown. Table ... 1 ppm 20 8 2 20 8 2 20 8 2 Expected ppm change in soil test over 10 years 3 0 0 +5 +10-6-11 1 Crop ... to change soil test 1 ppm is 6–10 depending on cation exchange capacity. 3 Example calculation: ...

  9. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    Balasubramaniam This fact sheet provides information on how high-pressure processing (HPP) is used to pasteurize ... food, improve food safety, and enhance food quality.  What Is High-Pressure Processing? High-pressure processing ... is also known as high hydrostatic pressure processing (HHP) and ultra-high-pressure processing (UHP). ...

  10. Take a Virtual Tour of the new CEARC

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/november-21-2023/take-virtual-tour-new-cearc

    learn about the high-tech control system, and hear from some of the people advancing sustainable and ...

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