Ohio Agritourism Conference
the conference is $50 and is now open at: https: go.osu.edu/agritourism. ...
Global Health and Environmental Microbiology
viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...
between the composition of the individual food components and their chemical and physical properties. ...
Engineering Applications in Agriculture
management of the processes, machinery, structures, soil and water, and materials handling systems in ...
Land Surveying for Agricultural and Environmental Systems
AGSYSMT 2371 Principles of land surveying applied to soil and water management on agricultural, ...
Plant Disease Diagnosis
identification of causal agents. This is a highly intensive course that meets over two full weeks, including ...
Advanced Food Process Design
of foods with quantification of the physical changes occurring between the time of raw material ...
the 5000-level or above in major field, and enrollment in FdScTe, and permission of instructor. Not ...
safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... Chair and Professor- email@example.com Testing of natural and fortified test foods that deliver fatty ...
Food Quality Assurance
tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ...