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  1. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    a discussion of the effective differences between state and federal processing oversight, including custom ... requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ... in Ohio and Central Appalachia”, an 18-month project that tests the need for an additional local meat ...

  2. In memory of Duane Rigsby

    https://southcenters.osu.edu/spring-summer-2022/in-memory-duane-rigsby

    Rigsby. He was a graduate of Eastern High School in the class of 1988. He graduated with his Associate ...

  3. Survey Says: MEP had super third quarter

    https://southcenters.osu.edu/newsletter/connections-newsletter/winter-2022-achievements-edition/survey-says-mep-had-super-third

    like to single out Dawn Coleman for her high-level performance with client outputs of over $76 million ...

  4. Workshop held on Growing Organic Crops in Ukraine

    https://southcenters.osu.edu/newsletter/fall-2020/workshop-held-growing-organic-crops-in-ukraine

    European Union in the framework of the EU4Business initiative “Ukraine: Training for small and medium ... thus improving farm stability and the livelihood of Ukrainian small and future farmers. There is a high ... soil health and water quality.  Ukraine has the land, water, technology, and motivated people to ...

  5. Aquaculture team publishes two papers in top aqua-journals

    https://southcenters.osu.edu/newsletter/spring-2020/aquaculture-team-publishes-two-papers-in-top-aqua-journals

    Genes that were differentially expressed between dietary SBM levels were identified. Transcripts of ... improvement may be possible for the trait of feed efficiency. In all the three strains they tested, the growth ... group, and the specific growth rate and weight gain correlated negatively with dietary levels of SBM.  ...

  6. Climate-Smart Agriculture

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/climate-smart-agriculture

    50–60% more efficient in water and nutrient uses than highly efficient current drip systems. 2018 was the ... “Making Sense of Soil Health Reports – A partnership to develop recommendations for soil health testing ... health. Soil health tests based on different approaches, indicators, tools, and scales offered by several ...

  7. Research and International Activities

    https://southcenters.osu.edu/soil-water-bioenergy/research

    Research Highlights: Soil and Water Quality USDA-Integrated Water Quality Grant- An integrate ... soybean productivity in marginal soil Conservation Tillage and Technology Conference-Continuous No-Till ... farmer friendly tools for predicting soil organic matter in a sustainable corn-based bioenergy feedstock ...

  8. “Fresh Market Tomato fertility – the never-ending battle against fruit physiological disorders”

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/%E2%80%9Cfresh-market-tomato-fertility-%E2%80%93-the-never

    cloudy weather, wet and cool conditions, high nitrogen, low potassium, and compacted soils.  Some of the ... particularly affected due to high percentages of fruit physiological disorders with some farms experiencing up ... to 50 percent of fruit affected.  Thanks to greatly appreciated grant funding from the Ohio Vegetable ...

  9. Currants and Gooseberries

    https://southcenters.osu.edu/horticulture/fruits/currants-and-gooseberries

    gooseberries and currants as a new fruit crop due to their high vitamin and antioxidant contents and many ... known to be immune or highly resistant to the White Pine Blister Rust fungus, (Cronartium ribicola, ... flavor. Yet they are highly prized in Europe for juice products and their high nutrient content.  Black ...

  10. Thom Harker

    https://southcenters.osu.edu/thom-harker

    Horticulture Soil and Bioenergy ...

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