Site
Search results
-
2025 Naturalist Series
Felger, Mahoning County Soil and Water-District Outreach & Education Specialist Wednesday, November ...
-
Morning with the Masters
https://mahoning.osu.edu/program-areas/master-gardener-volunteers/morning-masters
difference between a good garden and a great one! May 7th: Integrated Pest Management- David Sprague ...
-
Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
Symptoms develop 12–48 hours after being exposed to norovirus and generally last between one and three ... and the number of cases that are not caused by contaminated food. Risk Factors Anyone can get ... contaminated. Someone who touches those surfaces and then handles food is at risk of contaminating the food or ...
-
Dr. Logan Minter
https://southcenters.osu.edu/people/dr-logan-minter
minter.21@osu.edu Dr. Logan Minter grew up in rural Pike County, Ohio and graduated from Piketon High School. His ...
-
Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
methods can pose serious health risks. Understanding Clostridium botulinum Pressure canning is the only ... (USDA) endorsed recommendations present a risk of botulism. Even a taste of food containing this toxin ... processing. Add boiling water to the jars, leaving the headspace recommended in Table 2 between the jar rim ...
-
Growing Aronia (Aronia melanocarpa) in Ohio
https://ohioline.osu.edu/factsheet/anr-0157
it contains high levels of antioxidants. Studies have shown Aronia fruits to have protective benefits ... high tannin levels. The fruit is more palatable when used in processed foods. Aronia has been used in ... many states in between. Iowa is currently the leading state in Aronia production in terms of acreage ...
-
Preparing for the fall in a season of drought
https://southcenters.osu.edu/preparing-for-the-fall-in-season-drought
right level. To ensure there is no dry material concentration to catch on fire. mow once high to get it ... to your annual pumpkin picking, be mindful that all across Ohio we are experiencing varying levels of ... minimize the fire risk, which can lead to loss of personal property. Maintenance When parking on grass, ...
-
Soil Sampling to Develop Nutrient Recommendations
https://ohioline.osu.edu/factsheet/AGF-513
over the entire field, changes in soil test levels in two areas over a 10-year period are shown. Table ... 1 ppm 20 8 2 20 8 2 20 8 2 Expected ppm change in soil test over 10 years 3 0 0 +5 +10-6-11 1 Crop ... to change soil test 1 ppm is 6–10 depending on cation exchange capacity. 3 Example calculation: ...
-
Forage Testing for Beef Cattle
https://ohioline.osu.edu/factsheet/anr-0149
0.12% Mg. High soil potassium levels are associated with increased incidence of grass tetany. The ratio ... (ppm). If the forage contains a high level of molybdenum (2 ppm) or sulfur at 0.25%, Cu could be ... samples are low in Zn. The recommended levels for zinc are between 30 and 1,000 parts per million (ppm ...
-
Applications for 2025 International Livestock Congress
industries, the ILC awards travel fellowships annually to senior-level undergraduates and graduate students ...