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  1. Fall Strip Tillage Systems: An Introduction

    https://ohioline.osu.edu/factsheet/aex-507

    4 inches high, which improves soil drainage and warming. By spring, it usually settles down to 1 to ... alternative to plowing. Benefits of strip tillage soil conservation –undisturbed residue between corn rows ... the field should be flat. It is important not to apply nitrogen in the fall to soils above 50°F as ...

  2. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    inside temperature, humidity, and airflow at comfortable levels. However, county fair buildings are ... possible between livestock buildings on fairgrounds can help prevent heat from building up. Older buildings ... openings, and spacings between buildings (Iowa State University 1989). The guidelines in this handbook can ...

  3. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    below are approximations. 1 bushel = approximately 50 pounds  1 pound = 2 or 3 medium-sized pears ... color. For these varieties, use the Check-the-Neck test, where gentle thumb pressure is applied near the ... A medium-sized pear (3½ ounce) provides about 100 calories and 6 grams of fiber. Pears contain potassium, copper, ...

  4. Soil Carbon Sequestration—Fundamentals

    https://ohioline.osu.edu/factsheet/AEX-510

    accomplished by management systems that add high amounts of biomass to the soil, cause minimal soil ... with a longer and drier growing season. The soil organic matter content may decline, increasing risks ... breakdown of soil aggregates accelerates erosion. A soil with high organic matter is more productive than ...

  5. Drinking Water Regulations

    https://ohioline.osu.edu/factsheet/aex-423

    Medium 3,300–50,000 people Large More than 50,000 people Public water systems are also classified into ... high quality drinking water to homes and businesses is a priority in Ohio and the nation. To accomplish ... certified to operate systems serving more than 250 people. Test drinking water and report results to Ohio ...

  6. Caught-in or Caught-between Objects

    https://ohioline.osu.edu/factsheet/aex-59121

    following scenarios concerning caught-in or caught-between incidents and discuss the reasons they occur and ... involving being caught-in or between objects occur and how to prevent them. Trainer’s Note Share the ... how they could be prevented. Review the true or false quiz. Background Caught-in or between injuries ...

  7. Sclerotinia Stem Rot (White Mold) of Soybean

    https://ohioline.osu.edu/factsheet/plpath-soy-3

    However, cultivars with high levels of partial resistance are commercially available. Soybean growers ... apothecia, ascospore release and crop flowering. In addition, since the fungus has medium risk of development ... Sclerotinia stem rot, or white mold, of soybean is a disease most commonly reported in high-yield soybeans in ...

  8. Salmonella in Fresh Produce

    https://ohioline.osu.edu/factsheet/anr-62

    signal detected. Purple/blue: low intensity signal; Green/yellow: medium intensity signal; Red: high ... between 60 to 65 degrees Celsius. This technique is very sensitive, however, the level of detection varies ... Further, due to the asymptomatic nature of the interaction between Salmonella and tomato plants and fruits, ...

  9. Food Science Students Represent at the Hayes Research Forum

    https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum

    graduate degree programs and facilitates fruitful exchanges between students, faculty, the administration, ...

  10. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    garlic salt. Cover and cook for 5 minutes over medium heat. For more information on preserving beans, go ... Agriculture (website). Accessed June 29, 2021. fdc.nal.usda.gov/index.html. National Center for Home Food ...

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