Site
Search results
-
Dr. V.M. (Bala) Balasubramaniam
https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam
high pressure based technologies in the food industry. His team has published more than one-hundred ... seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure processing and ... nonthermal food preservation technologies such as high pressure processing. Kinetic models for food safety ...
-
Quality Assurance Test-Out
https://butler.osu.edu/events/quality-assurance-test-out-5
You must RSVP to Emily Kahrs at kahrs.7@osu.edu. ...
-
Balasubramaniam appointed to USDA Science and Research Advisory Board
https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board
innovative applications of high pressure based technologies in the food industry. NAREEE Board members are ...
-
Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing
ultra-shear technology (UST), this new method of high-pressure-based shear technology will allow beverage ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... high-pressure-based equipment and laboratory instrumentation for the life science industry, on the UST project. Edmund ...
-
CFAES food safety center to research food safety in Kenya
https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya
mitigation strategies, making it a high-risk product from a food-safety perspective,” she said. With that in ... a risk-based approach to reducing foodborne diseases and increasing production of safe foods in Kenya,” ... Research Institute, and the University of Nairobi, who will work to develop and test food-safety ...
-
Brazilians See Enough of OSU in a Single Day to Return for Graduate Studies
https://ipa.osu.edu/news/brazilians-see-enough-osu-single-day-return-graduate-studies
internship in Sandusky at Corso's Horticulture, working with over 150 plant species. He is now a Ph.D. ...
-
Quality Assurance Test Out Date
https://butler.osu.edu/events/quality-assurance-test-out-date
categories for the test (12-14) and (15-18). There are 50 multiple choice questions in each age category and ... Assurance Test Out Date Test Out Date: Monday, January 26, 2021 Test Time: 6:30 ... the 2021 county fair. Your animal species will determine if you take the Small Animal test or the ...
-
ACEL, AEDE Faculty Assess, Evaluate Navajo Nation’s Water Security
https://ipa.osu.edu/news/acel-aede-faculty-assess-evaluate-navajo-nation%E2%80%99s-water-security
-water-and-food-security-with-the-navajo-nation/?utm_source=sfmc&utm_medium=email&utm_campaign ...
-
Cooperation between CFAES and the Universidad del Valle de Guatemala (UVG) Will Enhance Food Security
determine risk factors for mycotoxin exposure by conducting surveys of maize-handling practices as well as ... estimating levels of mycotoxins are in maize, tortillas, and biological samples in Guatemala. The ...
-
Using candy to sniff out probable cases of COVID-19
https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19
populations at risk for COVID-19 exposure may help detect probable positive cases in otherwise asymptomatic ... among COVID-19 patients, an estimated 86% of people who test positive report a loss of smell, “which ... that are uniform in color will be manufactured for the test of the method’s effectiveness. Asking ...