Site
Search results
-
The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications
https://fst.osu.edu/courses/fdscte-7560
perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...
-
ATI Advisor List
https://ati.osu.edu/node/32694
Construction Systems Management Mr. Ben King king.478@osu.edu CRPSOIL-AA Crop Management & Soil ...
-
Online Webinar- New Pesticide Applicator Training- February 8, 2023
https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-february-8-2023
Ornamental Weed Control (Category 6c). Attendees will choose between Industrial Vegetation (Category 5) and ... Turf (Category 8). No testing is available at the conclusion of this course. Contact the ODA to ... applications. 8- Turf- The application of pesticides to lawns, turf, sod, or to soil areas being prepared for ...
-
Soil Health Webinar Series
https://ati.osu.edu/january-25-2023/soil-health-webinar-series
The Ohio State Agronomic Crops Team Soil Health Webinar Series returns this winter. You won’t want ... to miss out on this year’s line-up of farmers and academic experts covering a wide range of soil ... Soil Health Lucas Criswell, No-till producer ...
-
Biometric Screenings
https://ati.osu.edu/february-8-2023/biometric-screenings
Credit: Your verified biometric screening must be completed between 1/1/2023 and 12/29/2023 to earn ...
-
CONTACT's Clarify The Confusing: Rarely Consumed Raw
https://foodsafety.osu.edu/news/contacts-clarify-confusing-rarely-consumed-raw
scientific challenges and cost-effective management of risks associated with the implementation of produce ...
-
Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety- Guest Lecture Tuesday (1/23) with Juan Leon
veterinarian, clinician and food scientist with 23 years of experience at all levels of the food protection, ...
-
Problem Solving with Spreadsheets and Databases
https://ati.osu.edu/courses/problem-solving-with-spreadsheets-and-databases
BUSTEC 2207T A problem-solving approach to managing typical business scenarios utilizing ...
-
Dr. Darren Drewry
https://hcs.osu.edu/our-people/dr-darren-drewry
area of science on which I wanted to focus my future research. I will note that between my ...
-
Remember the Core Four this New Year!
https://foodsafety.osu.edu/news/remember-core-four-new-year
Remember these core four practices for food safety and reduce your risk of foodborne illness, provided by ... Cook to the safe internal temperature. Food is safely cooked when it reaches a high enough internal ... to reduce the risk of foodborne illness. Use an appliance thermometer to be sure the temperature is ...