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  1. Extension Survey to Prepare Next Generation Workforce in Agriculture and Food Systems

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/july-26-2024/extension-survey-prepare-next-generation-workforce

    Extenion has an important request of anyone who employs workers in the fields of production agriculture, forestry, food and beverage product manufacturing, or other related businesses in input manufacturing or input service. We are seeking employers to pa ...

  2. Making Food at Home To Sell: Virtual Q&A sessions

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/july-26-2024/making-food-home-sell-virtual-qa-sessions

    Join food science experts for a series of virtual Q&A sessions that focus on different topics related to making food at home to sell. Each session will start with a brief informal presentation that will highlight information related to home-based food ...

  3. Chronic Wasting Disease Workshops Scheduled

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/july-26-2024/chronic-wasting-disease-workshops-scheduled

    Hunters, landowners, and wildlife enthusiasts are encouraged to join Extension and the Ohio Department of Natural Resources — Division of Wildlife, for a workshop about chronic wasting disease (CWD) in white-tailed deer. ...

  4. Office of Research Shares Significant Changes

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/july-26-2024/office-research-shares-significant-changes

    The Office of Research has made changes to its processes that will impact CFAES proposal submissions, EPA-005s, and award acceptance. On July 15, 2024, new deadlines and requirements were put into effect. ...

  5. The Problems with Baking in Canning Jars!

    https://hamilton.osu.edu/news/problems-baking-canning-jars

    a low-oxygen environment. This, combined with baked goods high in moisture and low in acid, can support the ...

  6. Minding the Brand: Is Your Professional ID on Brand?

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/july-15-2024/minding-brand-your-professional-id-brand

    university-level campaign images that are available for your use. Please review the guidelines and use the email ...

  7. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-4

    This two-day short-course will bring together highly recognized CIP experts including plant ... received before October 8 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ...

  8. Crop, Soil, and Water Field Night — July 25

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/june-28-2024/crop-soil-and-water-field-night-%E2%80%94-july-25

    OSU Piketon will host a Crop, Soil, and Water Field Night on July 25. Piketon’s Soil, Water, and ... Bioenergy Program and the Pike County Soil and Water Conservation District are hosting the event. ... Educational programming during the field night will focus on drone use, new fertilization programs, soil ...

  9. Dr. Florence Sessoms

    https://hcs.osu.edu/our-people/dr-florence-sessoms

    in Switzerland. It was eye opening to learn how these tiny and unseen soil organisms can have so much ... impact for plants and soil health. Later in my career, I understood we could not achieve better ... biomass. We need to have a better understanding of the soil community and take full advantage of its many ...

  10. ACEL faculty and graduate students attend, recognized at NACTA conference

    https://acel.osu.edu/news/acel-faculty-and-graduate-students-attend-recognized-nacta-conference

    Classrooms – Sherifat Alabi, Joy Rumble, Nicole Volk Problems Experienced by Diploma-Level Agricultural ...

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