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Food Chemistry
https://fst.osu.edu/courses/fdscte-5600
between the composition of the individual food components and their chemical and physical properties. ...
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Advanced Food Process Design
https://fst.osu.edu/courses/fdscte-7430
of foods with quantification of the physical changes occurring between the time of raw material ...
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Internship
https://fst.osu.edu/courses/fdscte-4191
the 5000-level or above in major field, and enrollment in FdScTe, and permission of instructor. Not ...
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Dept. of Food Science & Technology Autumn 2022 Seminar Series- Dr. Nora Bello
https://ansci.osu.edu/events/dept-food-science-technology-autumn-2022-seminar-series-dr-nora-bello
"Systems-level modeling: Step-by-step example in livestock production.” Dr. Bello is a Professor in the ...
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Commercial New Applicator Training
https://pested.osu.edu/home/trainingopportunities/commercialnewapplicatortraining
sessions will review Ornamental Weed Control (Category 6c). Attendees will choose between Industrial ... Pesticide Training course is designed to help you prepare for the Commercial Pesticide Applicator test. To ... them. You must pass the core test and at least one category test to receive your license. Click here for ...
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Paid Internship Opportunity with Whitestone Farms LLC
management, teaching at multiple levels, training horses at various stages of progress, marketing and ...
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Food Quality Assurance
https://fst.osu.edu/courses/fdscte-5310
tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ...
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Dairy Processing
https://fst.osu.edu/courses/fdscte-5420
FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...
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Portfolium Resource Page
competencies beyond listings on a resume. Students at all levels can easily create evidence-based ...
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Ohio Cattlemen's Association Position
skills and publication layout and graphic design skills, including a high proficiency with Adobe InDesign ...