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Taylor Fulton
https://fabe.osu.edu/our-people/taylor-fulton
Book/book chapter Report Working paper Policy brief Presentation Data fulton.324@osu.edu 150 Agricultural ...
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Judit E. Puskas
https://fabe.osu.edu/our-people/judit-e-puskas
in the framework of collaboration between the National Science Foundation of the USA and the ... of the two regional Editors with the highest citation index. She was also member of the IUPAC Working ...
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Miralha to lead $4.9 million grant project to train water industry workforce in Ohio
https://fabe.osu.edu/news/miralha-lead-49-million-grant-project-train-water-industry-workforce-ohio
management, risk assessment, watershed sciences, environmental compliance, environmental justice, and data ... levels. “Our goal is to provide opportunities for those who are looking at the next stage in their ... experts (32%) by 2029. “The four counties were also chosen because they are under distress due to high ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu Testing of natural and fortified test foods that deliver fatty acids ...
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Inductees
instrumental in the testing and implementation of improved equipment design and renovation of the SPAM® can and ... led formulation and process improvement efforts including implementing High Hydrostatic Pressure ... Food’s Life Achievement Award. Mr. John Richardson began working for SugarCreek Packing Co. during high ...
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How to Apply
https://fabe.osu.edu/graduate/how-apply
undergraduate and graduate work. International students are required to submit Test of English as a Foreign ...
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Summer 2024 Highlights
https://fst.osu.edu/summer-2024-highlights
Excellence Program Accelerator Grants. The project is looking at “Diet-related risk factors for postoperative ... recently published a paper titled “Impact of thermal, high-pressure and ultra-shear pasteurisation ...
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Live Healthy, Live Well
https://franklin.osu.edu/program-areas/family-and-consumer-sciences/live-healthy-live-well
Live Healthy, Live Well is a team of Ohio State University Extension Educators concerned with health and wellness. Our goal is to help individuals improve their health through science-based information. Family Consumer Sciences Educator, Jenny Lobb is ab ...
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4-H Projects and Requirements
https://franklin.osu.edu/program-areas/4-h-youth-development/projects
Horses Franklin County 4-H has an exceptional horse program. It is highly recommended that all 4-H clubs ...
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CARTEENS Class
https://franklin.osu.edu/events/carteens-class-115
payment is required in the amount of $50. Click here to register. If you need to change sessions, ...