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  1. Ohio AgritourismReady Conference

    https://farmoffice.osu.edu/events/ohio-agritourismready-conference

    inherent risks. That’s just a few of the provisions found in an Ohio law signed last summer regarding ... protections for agritourism operators, and addresses issues including civil liability risks, property taxation ... types of businesses. “We want to provide tools to assist operators in managing the risks associated with ...

  2. Webinars

    https://farmoffice.osu.edu/node/801

    risk. Webinar Session 1 – “Farm Business Planning and Systems Management” Is the operation large enough ... Financial Data to Drive Decisions” Determining risk capacity Capital improvement plan- short and long term ...

  3. Soil Type & History

    https://soilhealth.osu.edu/soil-health-assessment/soil-type-history

    include Hoytville, Nappanee, Paulding, and Toledo. This region's soils often have high levels of clay ... northeast state border. Soils in Region 2 have been influenced by successive levels of impounded water. The ... these soils range from medium silt to fine clay. Region 4: Miamian-Kokomo-Eldean The medium blue region ...

  4. Data and Statistics

    https://farmoffice.osu.edu/farm-management/data-and-statistics

    Resources Conservation Service (NRCS), USDA Risk Management Agency ...

  5. Baseline Assessment of Soil Health in Ohio now available

    https://soilhealth.osu.edu/news/baseline-assessment-soil-health-ohio-now-available

    general, soil test levels were in optimal ranges for grain crops in Ohio (Culman et al., 2020). Soil ... soil health value is essential for understanding these tests and inferring soil function. A common ... organic matter ranged from 0.1 to 9.8% for these soils, with 50% of the values falling below and 50% of ...

  6. Tools and Software

    https://soilhealth.osu.edu/resources/tools-and-software

    such as structure, drainage, and plant vigor, as well as laboratory soil test results. The Soil Health ... Ohio Soil Health Card This tool can help to track several observable soil health characteristics ... Card provides guidance about how and when to assess each characteristic.  4-H Soil Health Challenge ...

  7. Advanced Pasteurization Workshop

    https://foodindustries.osu.edu/events/advanced-pasteurization-workshop

    concepts of the High Temperature Short Time (HTST) and Ultra High Temperature (UHT) pasteurization systems ... receive a partial refund (there is a $50 cancellation fee).  In the event of a low attendee registration ...

  8. FABE Lecturers participate in inaugural Buckeye Precollege Institutes

    https://fabe.osu.edu/news/fabe-lecturers-participate-inaugural-buckeye-precollege-institutes

    courses taught by Ohio State faculty and staff. “The Buckeye Precollege Summer Institutes will enable high ... college-level academic skills and engage with thought-provoking, real-world challenges that can impact our ...

  9. What will Dicamba Changes Mean for Farmers?

    https://farmoffice.osu.edu/news/what-will-dicamba-changes-mean-farmers

    heighten the awareness of application risk to sensitive crops. Farmers should note that the additional ... label” subjects an applicator to higher risk. If drift occurs because of the failure to follow the label, ...

  10. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    aspects of thermal and nonthermal food preservation technologies such as high pressure process Kinetic ... high pressure based technologies in the food industry. His team has published more than one-hundred ... hundred seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure ...

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