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Martin receives Odum Award from AEES
https://fabe.osu.edu/news/martin-receives-odum-award-aees
stakeholder groups to investigate connections between downstream water quality and management practices in ...
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Food Science Essentials
https://foodindustries.osu.edu/essentials
publisher’s website) Cancellation Policy There is a $50 cancellation fee. Cancellations will not be accepted ...
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FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7
with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...
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Graduate program ranks eighth for second-straight year
https://fabe.osu.edu/news/graduate-program-ranks-eighth-second-straight-year
exceptional work of our talented graduate students and the high caliber of our graduate programs,” said ...
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Water Quality in the Western Lake Erie Basin
https://fulton.osu.edu/program-areas/agriculture-and-natural-resources/water-quality
soil health and reducing nutrient and sediment losses within the western Lake Erie basin. You can learn ...
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Capstone students contribute to space research
https://fabe.osu.edu/news/capstone-students-contribute-space-research
guided the project members to reduce biofilm growth by testing a variety of materials with antimicrobial ... Pathology to revise their testing methods, leading to the design and 3D printing of an apparatus to test how ... oxygen sensors need to be developed and tested thoroughly to ensure that astronauts are eating healthy, ...
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Fulton County "Fields of Knowledge" Summer Agronomy Meeting
https://fulton.osu.edu/news/fulton-county-fields-knowledge-summer-agronomy-meeting
of the Ohio State University (OSU) Extension and the Fulton County Soil and Water Conservation ...
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Advanced Pasteurization Workshop
https://foodindustries.osu.edu/events/advanced-pasteurization-workshop
High Temperature Short Time (HTST) and Ultra High Temperature (UHT) pasteurization systems including ... receive a partial refund (there is a $50 cancellation fee). In the event of a low attendee registration ...
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Person in Charge (PIC) Training
https://fulton.osu.edu/events/person-charge-pic-training
charge per shift of a risk level I, II, III, and IV food service operation or retail food establishment ... Ohio State University Extension (OSUE), Fulton County office. Payment Details Fee- $50 per person, ...
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Faculty, staff, and students honored at the 2024 CFAES Research Forum
https://fabe.osu.edu/news/faculty-staff-and-students-honored-2024-cfaes-research-forum
Bernstein Analyzing How the Agriculture Microbiome Impacts Soil Carbon Stability under Different Management ... low-level ammonia concentrations at downwind locations of poultry layer production facilities Third Place- ...