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Food Preservation: Preserving Water for Emergency Use
https://ohioline.osu.edu/factsheet/hyg-5354
incorporating air into the water by shaking, or pouring it back and forth between two containers. Chlorination ... to 125 to 150 degrees Fahrenheit. Decant (pour off without disturbing the sediment) into another pan. ... should be either municipal or bottled water, because these sources are inspected and tested regularly for ...
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Equestrian Injury Statistics
https://ohioline.osu.edu/factsheet/19
athletes have given up their high school sports. For example, the oldest U.S. Olympian that competed in the ... low-key, low-risk sports. As a result, potential risk and safety considerations can be overlooked. The ... purpose of this article is not to deter equestrians, but rather provide context for risk and potential ...
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Consumer Debt Relief in the United States and Canada
https://ohioline.osu.edu/factsheet/hyg-5247
bankruptcy has a high level of court involvement, higher attorney fees, and lasts an average of three to five ... remains high, peaked during the Great Recession and are currently low or very low compared with historical ... levels (Federal Reserve Bank of New York 2017a, b). As a result, the number of consumer bankruptcy ...
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Using Cover Crops to Convert to No-till
https://ohioline.osu.edu/factsheet/SAG-11
years, the soil is converting and storing more nitrogen as microbe numbers and soil organic matter levels ... has decreased soil organic levels by 60 to 70 percent with 30 to 40 percent soil organic carbon stocks ... the following crop. Legume cover crops fix nitrogen from the air, adding up to 50 to 150 pounds per ...
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Soil Sampling to Develop Nutrient Recommendations
https://ohioline.osu.edu/factsheet/AGF-513
over the entire field, changes in soil test levels in two areas over a 10-year period are shown. Table ... 1 ppm 20 8 2 20 8 2 20 8 2 Expected ppm change in soil test over 10 years 3 0 0 +5 +10-6-11 1 Crop ... to change soil test 1 ppm is 6–10 depending on cation exchange capacity. 3 Example calculation: ...
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Highly Pathogenic Avian Influenza
https://ohioline.osu.edu/factsheet/vme-1037
decreasing the risk to humans. Highly Pathogenic Avian Influenza (HPAI) Avian influenza A viruses are ... classified as low pathogenic avian influenza (LPAI) A viruses and highly pathogenic avian influenza (HPAI) ... causes severe disease and death. Both low and high pathogenic viruses can spread rapidly within a flock. ...
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Guidelines for Applying Liquid Animal Manure to Cropland with Subsurface and Surface Drains
https://ohioline.osu.edu/factsheet/ANR-21
crumbs on surface in some places. 27,000 gallons/acre 25–50% or Less Soil Moisture Amount to Reach AWC ... 30,000 gallons/acre Somewhat pliable; balls under pressure. 20,000 gallons/acre 50–75% Soil Moisture ... moisture levels that are near or exceeding the soil water holding capacity. The addition of liquid manure ...
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Precision Agriculture Tools for On-Farm Research
https://ohioline.osu.edu/factsheet/fabe-558
between treatments are a result of the treatments tested and not just random chance. Data summary can ... question can be tested effectively, available equipment, equipment size, technology control capabilities, ... considered. For instance, if testing different fertilizer rates within a pass or area, the time it takes to ...
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Chain Saw Safety for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892206
wood chips, twigs, and sawdust. Protect ears from the high level of noise by using earplugs in ... combination with earmuffs. Safety boots or shoes with high tops protect ankles in the event of accidental ...
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Current Sanitation Practices for Leafy Green Vegetables For Processors, Retailers and Consumers
https://ohioline.osu.edu/factsheet/aex-261
highest safety risk. Understanding the individual unit operations in fresh produce processing will lead to ... harvesting. Equipment used to remove the produce from the soil must be sharp, and handling must be done with ... to remove and potentially to reduce bacteria contracted from the soil, harvesting equipment or human ...