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  1. Environment and Sustainability

    https://fabe.osu.edu/research/environment-and-sustainability

      Topics of Research Agricultural air emissions Air, soil, and water quality Climate change ...

  2. Kaletunç awarded Fulbright U.S. Specialist Award to Slovenia

    https://fabe.osu.edu/news/kaletun%C3%A7-awarded-fulbright-us-specialist-award-slovenia

    address introducing the advance food engineering topics into the curriculum on the 2nd level of Bologna ...

  3. Accreditation

    https://fabe.osu.edu/about-us/accreditation

    design and construction process {ACCE SLO #12} Outcome 3.2 Understand construction risk management {ACCE ...

  4. Puskas receives Ohio State Accelerator Award for novel technology commercialization

    https://fabe.osu.edu/news/puskas-receives-ohio-state-accelerator-award-novel-technology-commercialization

    State University into the marketplace. It provides grants of up to $150,000 to support external ... validation and de-risking activities to demonstrate commercial viability of a technology with the intent to ... performing more of this work prior to a license agreement, we hope to increase the value and level of startup ...

  5. Project Completion & Requirements

    https://brown.osu.edu/program-areas/4-h-youth-development/project-completion-and-fair-requirements

    The Project Completion and Fair Requirements lists 4-H projects number and name, skill level ... and project completion.  * Project skill level indicates the project’s intended audience.  ... B = Beginning level—for members with little or no experience in a project area, or 8 to 10 year olds; ...

  6. Proper Harvesting and Testing of Scabby Wheat Important to Minimize Vomitoxin Levels

    https://news-archive.cfaes.ohio-state.edu/news-release/proper-harvesting-and-testing-scabby-wheat-important-minimize-vomitoxin-levels

    a big risk," said Paul. Paul said that some Ohio growers with high levels of scab in their fields ... and chickens, the limit is 10 parts per million. Ingredients with 10 ppm should not exceed 50 percent ... vomitoxin contamination down to acceptable levels. "If a grower has high levels of Staganospora and ...

  7. 2023 FABE Student Scholarship and Awards Banquet Results

    https://fabe.osu.edu/news/2023-fabe-student-scholarship-and-awards-banquet-results

    scholarships were also given out, totaling 69 students and over $126,000 on a departmental level.  Finally, the ...

  8. President’s Research Excellence Catalyst Grants in FABE

    https://fabe.osu.edu/news/president%E2%80%99s-research-excellence-catalyst-grants-fabe

    interdisciplinary teams to pursue large-scale, high-impact research that addresses emerging or existing national and ...

  9. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    of foods with quantification of the physical changes occurring between the time of raw material ...

  10. Student Organizations

    https://fabe.osu.edu/graduate/student-organizations

    communication between graduate students and departmental faculty and staff. To bring together students from ...

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