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ASABE Student Branch
https://fabe.osu.edu/undergraduate/clubs-and-organizations/asabe-student-branch
Technologies Power and Machinery Soil and Water Structures and Environment Ergonomics, Safety and Health Forest ...
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Winston Receives ASLA Honor Award
https://fabe.osu.edu/news/winston-receives-asla-honor-award
toxins before they enter the storm drain and waterways. “Twenty-one redesigns were tested in triplicate ...
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Drew Barkley
https://foodsafety.osu.edu/people/drew-barkley
University Food Science barkley.50@buckeyemail.osu.edu Drew Barkley is a second-year Ph.D. student in Food ...
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Global Handwashing Day
https://foodsafety.osu.edu/news/global-handwashing-day
scrubbing hands for 10-30 seconds according to soil load and cleanliness standards: Palm-to-palm ...
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Quarter-Scale Tractor Design Team
https://fabe.osu.edu/undergraduate/clubs-and-organizations/quarter-scale-tractor-design-team
academic year planning, designing, building, and testing a quarter-scale tractor to compete in the ... Peoria, Illinois. Major design changes from the 2018 competition were put to the test as the tractor and ...
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WestFest 2022: CFI presents TARTARE, International Research Project inspired Biofilm Slime
is all being done in an effort to implement risk-based approaches to improve food safety that other ... low and middle income countries (LMICs) can utilize as a model in reducing risk from foodborne ...
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FDSCTE 7727 Interdisciplinary Colloquium on Food Safety, now titled “Current Topics in Food Safety”
7-level, one-credit graduate course can be taken up to 4 times for multiple credit opportunities, both ...
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Martha Belury
https://fst.osu.edu/our-people/martha-belury
metabolism as regulated by interactions between adipose, liver and muscle tissues Elucidate mechanistic ... Body Composition and Cardiometabolic Disease Risk in Adults with NAFLD Martha Belury, PI United Soybean ... Survivors at Risk for Cognitive Impairment Tonya Orchard, PI Role: Martha Belury, Co-I Mediators of ...
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CFI's Keyao Xiong
https://foodsafety.osu.edu/news/cfis-keyao-xiong
prevents environmental risk factors contributing to foodborne illness through retrospective data analysis. ...
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Keyao Xiong
https://foodsafety.osu.edu/people/keyao-xiong
environmental risk factors contributing to foodborne illness through retrospective data analysis such as ... conduct retrospective data analysis that would help evaluate the relationship between Ohio Certified Food ... through the collection of research data from patients who have had stool samples tested at NCH, the further ...