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  1. FABE Lecturers participate in inaugural Buckeye Precollege Institutes

    https://fabe.osu.edu/news/fabe-lecturers-participate-inaugural-buckeye-precollege-institutes

    courses taught by Ohio State faculty and staff. “The Buckeye Precollege Summer Institutes will enable high ... college-level academic skills and engage with thought-provoking, real-world challenges that can impact our ...

  2. About SNAP-Ed

    https://hamilton.osu.edu/program-areas/snap-ed/about-snap-ed

    a partnership between the Ohio Department of Job & Family Services and Ohio State University Extension in an ... county level is provided by the SNAP-Ed staff. The program targets food stamp program participants; ...

  3. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    food safety, food safety education and interventions, and risk communication- for consumers, food ... safety education, Food labels, Risk communication, Qualitative research methods, ServSafe Dr. Arnold is ...

  4. Grant feeds effort to convert food waste into valuable products

    https://fabe.osu.edu/news/grant-feeds-effort-convert-food-waste-valuable-products

    industrial food processing companies, which often incur high disposal costs. The team aims to develop a waste ... foster partnerships between industry and universities for the mutual benefit of both parties and the ...

  5. Ann D. Christy

    https://fabe.osu.edu/our-people/ann-d-christy

    I have won multiple teaching awards at the college, university, and national levels including the USDA ...

  6. Soil & Manure

    https://fabe.osu.edu/extensionoutreach/soil-manure

    soils as a growing medium Click here to learn more ... Soil health is of key importance to agricultural systems. FABE Extenstion educators specialize in ... techniques such as no-till, composting, and manure management to ensure that soil on Ohio farms provides the ...

  7. Eric Richer

    https://agnr.osu.edu/people/eric-richer

    appointment, I provide leadership on key farm management, risk management, and value-added enterprise analysis ... I help farmers stay informed of risk management strategies through crop insurance education and Farm Bill ...

  8. Food Preservation

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    have food preservation or pressure cooker testing programs.  However, visit the link below to view ...

  9. Dining With Diabetes

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes

    tests. Participants learn to follow a careful meal plan in order to control blood sugar, and they leave ...

  10. Support Us

    https://hamilton.osu.edu/program-areas/4-h-youth-development/donate

    to leverage their gift of $50,000, half the amount needed to fund the $100,000 endowment, as ... will match dollar-for- dollar to the first $50,000 raised to establish the Hamilton County 4-H ...

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