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  1. HCS Alumni Spotlight: Amber Emmons

    https://hcs.osu.edu/news/hcs-alumni-spotlight-amber-emmons

    classroom, Amber was highly engaged with the agronomy community, she was an active member of the  Crops and ... Soils Club   where she was able to help out with Farm Science Review and participate in weekly meetings; ... I worked on a farm throughout high school and was involved in 4-H throughout high school. All of these ...

  2. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    food safety, food safety education and interventions, and risk communication- for consumers, food ... safety education, Food labels, Risk communication, Qualitative research methods, ServSafe Dr. Arnold is ...

  3. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu   Testing of natural and fortified test foods that deliver fatty acids ...

  4. Student Wellness and Resources

    https://hcs.osu.edu/undergraduate-0/student-resources

    risk. By offering your understanding, reassurance and support, you can help your loved one or friend ...

  5. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    and Bobby Moser Scholars Program. The award is given to a student with a high caliber of leadership ... student success in publishing high quality research in a timely manner. 2023- Howard Park 2023- Ruiya Bao ...

  6. Wanderson Novais Receives Gerald O. Mott Award

    https://hcs.osu.edu/news/wanderson-award

    and gets its namesake from the first CSSA President. The award is highly competitive and according to ... to study crop science back when I attended a technical high school (IFRO) in Brazil. Back then, I had ... a similar schedule in the office, except for drinking some chimarrão between data analysis. What have been ...

  7. Grant feeds effort to convert food waste into valuable products

    https://fabe.osu.edu/news/grant-feeds-effort-convert-food-waste-valuable-products

    industrial food processing companies, which often incur high disposal costs. The team aims to develop a waste ... foster partnerships between industry and universities for the mutual benefit of both parties and the ...

  8. HCS Alumni Spotlight: Morgan Hunter

    https://hcs.osu.edu/news/alumni-morgan-hunter

    popped up and I ran with it. I knew about sophomore year of high school that I wanted to take care of ...

  9. FABE Lecturers participate in inaugural Buckeye Precollege Institutes

    https://fabe.osu.edu/news/fabe-lecturers-participate-inaugural-buckeye-precollege-institutes

    courses taught by Ohio State faculty and staff. “The Buckeye Precollege Summer Institutes will enable high ... college-level academic skills and engage with thought-provoking, real-world challenges that can impact our ...

  10. Reid Gohmann

    https://hcs.osu.edu/our-people/reid-gohmann

    Research Focus: I study plant-interactions between the model plant  Arabidopsis thaliana  and the pathogen  ...  causes disease in the host plant by determining what plant proteins it targets. This involves testing ... interactions between AvrE1 and putative plant target proteins as well as generating  Arabidopsis  plants mutant ...

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