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  1. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    Level / Plan / Degree will belong to your home department Select FDSCTE-GM – Food Science and Technology ...

  2. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    students at her local high school in Food Science, Meat Science and Biotechnology. Mary Kay earned B.S. and ...

  3. Future Students

    https://fabe.osu.edu/future-students

    scenarios. Classes are small and labs are even smaller, allowing for individualized learning and attention. ...

  4. Seminar

    https://fabe.osu.edu/seminar

    SPRING 2022 Series The FABE Seminar is conducted Tuesdays from 1:50- 2:45pm (ET) in a hybrid format both ... Break Spring Break 20-Mar Biological Soil Health and Water Quality in Long-term Conservation ...

  5. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    perception, liking, and food choice using a variety of methodologies including human sensory testing or ...

  6. MEP Services

    https://southcenters.osu.edu/manufacturing/resources

    MEP SERVICES The OSU Manufacturing Extension Partnership (MEP) provides high value, affordable ... improvement, streamline processes, and ultimately increase competitiveness. Providing high value, affordable ... Leadership Challenge CYBERSECURITY Evaluate Cybersecurity Risks Investing Cybersecurity Resources Determine ...

  7. Best Boss Ever online

    https://leadershipcenter.osu.edu/events/best-boss-ever-online-0

    qualities that make a high-performing boss? Why is it important to be a good boss? When you are a great ... boss, your employees look forward to coming to work. Productivity is high, and your employees work ...

  8. Conservation Tillage and Technology Conference

    https://fabe.osu.edu/CTCon

    10:00 a.m. The Tuesday sessions include: Soil Health, Cover Crops and No-till; Nutrient Management; ... 8:30, and end about 4:30. Sessions include: Soil Health, Cover Crops and No-till; Crop Management; Water ... and/or family members. Registration Registration is a flat rate $150.  Click below to register online or ...

  9. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    35, 40, 45, and 50 years of service to the university. Dr. Lynn Knipe and Julie Townsend from FST were ... of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based Preventive ...

  10. Home

    https://leadershipcenter.osu.edu/home

    communities. We provide high-quality, practical programs to build and strengthen leadership capacities.  Created ... mission is to provide research-based resources and high quality practical programs to build and strengthen ...

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