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  1. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    Jimenez-Flores has 6 patents, numerous book chapters and over 150 peer reviewed articles covering several aspects ...

  2. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    jpeg png pdf docx. CAPTCHA This question is for testing whether you are a human visitor and to prevent ...

  3. Partners Gather to Kickoff Pilot Watershed Project

    https://fabe.osu.edu/news/partners-gather-kickoff-pilot-watershed-project

    quality changes in a productive agricultural watershed. The project will evaluate soil health, nutrient ... Bowling Green State University will lead research to examine soil health in the watershed and identify ... project.  Doug Deardorff,  resource conservationist with Hardin Soil and Water Conversation District serves ...

  4. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    that provides the same level of public health protection as that required of U.S. food producers.  ... consumption. Key requirements within the rule cover Agricultural Water, Biological Soil Amendments, Sprouts, ...

  5. Ph.D. Candidate receives CREF university scholarship

    https://fabe.osu.edu/news/phd-candidate-receives-cref-university-scholarship

    resistance, can support farmers. The compost was tested on both sand-based soil and high clay-based soil to ...

  6. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    Growing Ohio State’s Meteorology Research, Education and Outreach: A High Impact Investment Investment in ... funding for two new faculty members, strengthening partnerships between the two departments and across the ...

  7. ABC-1

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-1

    The ABC intensive level met the original goal by recruiting and training 50 potential new and ... high, the overall pre-test mean in 2013 was 2.48 and 1.88 in 2014. The post-test mean in 2013 was 3.97 ... with “3-I” levels: Intensive, an in-depth level involving immersion in a year-long hands-on training ...

  8. Meet Lorrayne Miralha: New FABE Faculty Member

    https://fabe.osu.edu/news/meet-lorrayne-miralha-new-fabe-faculty-member

    a non-traditional family as far as education goes, so after high school, she worked different jobs. "Because of ... my English skills, I started doing freelance jobs for oil companies after high school, and at one of ... English test, passed, and began the second half of her undergraduate career at Oregon State University ...

  9. Nutrition & Feed

    https://southcenters.osu.edu/aquaculture/research/nutrition-feed

    advances in feed and food production. Aquaculture is one tool that provides a high-quality, inexpensive, ...

  10. Food Preservation Workshop

    https://fulton.osu.edu/events/food-preservation-workshop-0

    canning vegetables and is appropriate for people with all levels of experience, said Melissa J. Rupp, ... why certain procedures must be followed precisely to ensure a high-quality, safe product that they and ...

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