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  1. Food, Agricultural and Biological Engineering

    https://fabe.osu.edu/future-students/programs/food-agricultural-and-biological-engineering

    soil and water, structures and facilities, or machinery systems. The program prepares students for ...

  2. Emily Kahrs

    https://butler.osu.edu/people/emily-kahrs

    state, and national levels.  Emily graduated from The Ohio State University with a degree in Agricultural ...

  3. Summer of: Cicadas Art Project

    https://hamilton.osu.edu/news/summer-cicadas

    5 and in kindergarten to 8 and in second grade. Members- any youth between 8 and in third grade to high ... 6 venues between July and November. 5.) Projects must be received at the OSU Extension, Hamilton County ... one project. The first submission will be the only project considered. Cloverbuds- any youth between ...

  4. Summer of: Cicadas

    https://hamilton.osu.edu/events/summer-cicadas

    5 and in kindergarten to 8 and in second grade. Members- any youth between 8 and in third grade to high ... 6 venues between July and November. 5.) Projects must be received at the OSU Extension, Hamilton County ... one project. The first submission will be the only project considered. Cloverbuds- any youth between ...

  5. Butler County 4-H Day Camps

    https://butler.osu.edu/news/butler-county-4-h-day-camps

    Cloverbud Day Camp (For Ages 5 to 8 years old) 9 am to 4 pm $50 Registration Fee Camp Flyer Registration ...

  6. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    Moser Scholars Program. The award is given to a student with a high caliber of leadership experience in ... or assisting faculty members with high-enrollment courses. Congratulations to Philip Eberly who ...

  7. Jay Dorsey

    https://fabe.osu.edu/our-people/jay-dorsey

    Soil and Water Resources, Jay provided stormwater and stream management technical assistance and ...

  8. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    required in today's sophisticated system, along with highly trained graduates capable of their own ... facilities in testing new concepts. Additional gifts from 28 companies and numerous individuals provided the ... development of highly palatable healthy foods, to promote consumption and health outcomes. His research ...

  9. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    ultra-shear technology (UST), this new method of high-pressure-based shear technology will allow beverage ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... high-pressure-based equipment and laboratory instrumentation for the life science industry, on the UST project. Edmund ...

  10. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    medium- to high-solids (Fisher Scientific) Dissolution Tester VK 7000 (Varian, Inc.) Isotemp Vacuum Oven ... pathogens (Biosafety Level II). Facilities and equipment available include two high-performance liquid ... of real-time analysis of volatile organic compounds (VOCs) and permanent gases in air with high ...

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