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  1. How to Apply

    https://fabe.osu.edu/graduate/how-apply

    undergraduate and graduate work.  International students are required to submit Test of English as a Foreign ...

  2. Take Action Against Combine and Field Fires

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/take-action-against-combine-and-field-fires

    other vehicles driving in the field can pose a risk to the dry field fodder. Smoldering materials may go ...

  3. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    unsafe because 212 degrees F is not high enough to destroy botulinum bacteria. With good reason, most ... sure your pressure canner is working properly, all dial-gauge pressure canners should be tested for ... accuracy each year. OSU Extension in Fairfield County is offering canner dial gauge testing free of charge ...

  4. Soil Organic Matter

    https://soilhealth.osu.edu/soil-health-management/soil-organic-matter

    Overview Increased soil organic matter provides numberous related benefits to soil health. ... enhances your soil's ability to absorb water, leading to less water stress during both dry and wet ... periods provides better conditions and a food source for soil biota, leading to improved biodiversity; ...

  5. Summer Days Ahead: Don’t Ignore Heat Stress!

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/summer-days-ahead-don%E2%80%99t-ignore-heat-stress

    Mary Ann Rose, Pesticide Safety Education With the arrival of summer, the risk of heat stress ... increases.  Farmers have an elevated risk of heat stress for obvious reasons – working outdoors.  Activities that ... require protective clothing, such as pesticide application, further increase the risk.    Heat stress is ...

  6. Degree Options

    https://fabe.osu.edu/graduate/our-degrees

    Our department allows for one-on-one learning and research interactions between faculty and ...

  7. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online

    refund. There is a $150 cancellation fee if the book has been shipped. There is a $50 cancellation fee if ... a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ...

  8. Teaching Youth to be Safe Around Livestock

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/teaching-youth-be-safe-around-livestock

    tripping hazards and cluttered areas to decrease the risk of injury. Fences, gates, alleyways, and panels ... you know livestock can hear sounds and pitches that humans cannot? Loud noises scare animals and high ...

  9. Food Preservation and Safety

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food

    precisely to ensure a high-quality, safe product that they and their family can enjoy. Home Food ... OSU Extension, and others. All pressure canner dial gauges should be tested for accuracy each year. ... Testing for dial gauge canners are available at no cost by appointment. Contact Shannon Carter at ...

  10. Balancing Your Health and the Spring To-Do List

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/balancing-your-health-and-spring-do-list

    medium sized farms these tasks are commonly placed on the shoulders of a few individuals. With less labor ...

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