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Metro High School
https://fabe.osu.edu/node/10827
Encore House Aimee Moore kw Wednesday, March 20, 2024 (All day) ...
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Food Preservation
https://fcs.osu.edu/intranet/fcs-professionals/food-preservation
[PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample Brochure [DOC] Sample Flyer 1 [DOC] Sample ...
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HCS Alumni Spotlight: Jeff Boll
mower at our house. I was able to start mowing a few other houses when I got into high school, and it ... labs. The classes laid a solid foundation of knowledge needed to grow high performance turfgrass. What’s ...
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HCS Alumni Spotlight: Mike Sanders
Course in Cincinnati under Dan Walter during high school. I had always mowed lawns since I was a kid and ... Dan was my high school golf coach at the time. He offered me a job as a groundskeeper under him and ... career? My time at HCS not only gave me the basic fundamentals educationally to manage high quality ...
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Understanding barriers to conservation
https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2023/understanding-barriers-conservation
relatively high levels of belief in the importance of conservation, participation remains relatively low and ... value conservation, according to Robyn Wilson, CFAES professor of risk analysis and decision science and ... of farmers surveyed report believing “good farmers” care about soil health and local waterways and ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...
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How technology and economics can help save endangered species
https://cfaes.osu.edu/news/articles/how-technology-and-economics-can-help-save-endangered-species
50 years ago in December 1973. Two researchers at The Ohio State University were among a group of ... connection between people and nature, we want to strengthen it,” she said. “We cannot rely on technology to ... save the world’s biodiversity. It has to be an intentional partnership between humans and technology ...
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Club Advisor Resources
https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources
Volunteer Recognition at State Level Fairfield County Advisory Committee Application (due Dec. 1st) ...