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  1. High Pressure Processing and Juice

    https://fst.osu.edu/news/high-pressure-processing-and-juice

    FST Professor Dr. Bala Balasubramaniam talks about high pressure processing and juice in a recent ...

  2. Business License

    https://pested.osu.edu/businesslicense

    liability insurance. See the business application form for the amounts. No testing is required for ...

  3. Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

    https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions

    1-800-752-2751 between 9 a.m. and 5 p.m. Monday through Friday, and a food safety expert from the College of ...

  4. FAQ

    https://fcs.osu.edu/programs/volunteer/faq

    programs at county, regional and state levels; and to enhance public awareness of Family and Consumer ... committees are active at both the state and local levels to help keep Extension programming relevant. They ...

  5. LOOK to Ohio achieves Signature Program Status

    https://fcs.osu.edu/news/look-ohio-achieves-signature-program-status

    experiences in potential employees. High school students in Ohio are getting a jump-start through their ...

  6. Home Food Preservation

    https://fcs.osu.edu/programs/family-economics-and-life/healthy-people/food-safety/home-food-preservation

    certain procedures must be followed precisely to ensure a high-quality, safe product that they and their ...

  7. Dr. Bala elected a 2016 IAFoST Fellow

    https://fst.osu.edu/news/dr-bala-elected-2016-iafost-fellow

    world that serves to promote high standards of ethics and scientific endeavors among food scientists and ...

  8. Chow Line: Meat vs. ‘Meat?’

    https://fst.osu.edu/news/chow-line-meat-vs-%E2%80%98meat%E2%80%99

    What’s the difference between meat, “clean meat” and plant-based “meat?” It’s all getting a bit ...

  9. Local Foods Week

    https://fcs.osu.edu/news/local-foods-week

    healthy food for people of all income levels," said Secretary Vilsack. "National Farmers Market ...

  10. Local Impacts and Successes

    https://lucas.osu.edu/node/897

    often each month.  EFNEP graduates increased their physical activity levels and fruit and vegetable ...

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