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  1. Field to Faucet making strides in improving Ohio’s water quality

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/january-february-2016/field-faucet-making-strides-improving-ohio

    microcystin levels in Lake Erie and shut down Toledo’s drinking water supply for two days in August 2014. The ...

  2. Autumn Discovery Day

    https://oardc.osu.edu/events/autumn-discovery-day

    time to do that, Snyder said. While the top of a plant may have started going dormant, the soil is ...

  3. Tools for Measuring Sustainability- Professional Development Workshop

    https://oardc.osu.edu/events/tools-measuring-sustainability-professional-development-workshop

    efforts. The workshop is designed to facilitate collaboration between sustainability professionals. Our ...

  4. Growing season: OARDC's organic farming program gets a shot in the arm

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2014/growing-season-oardcs-organic-farming

    of Food and Agriculture funds the project. Topics also included studies on soil-building cover crops, ...

  5. Innovation Seminar Series

    https://oardc.osu.edu/events/innovation-seminar-series

    health, synthetic biology and the production of high-value chemistry from sustainable resources.   He has ...

  6. At the corner of eating and healthy: Ohio State center targets functional foods

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/march-april-2015/corner-eating-and-healthy-ohio-state-center

    focuses on the complex relationship between diet and health. Part of the College of Food, Agricultural, ...

  7. Aquaponics project combines learning, innovation, and community service in Honduras

    https://fabe.osu.edu/about-us/multimedia/aquaponics-project-combines-learning-innovation-and-community-service-honduras

    aquaculture with hydroponics to grow fish and vegetables without soil. It offers an affordable and sustainable ...

  8. ASABE-UCD Administrators

    https://fabe.osu.edu/ASABE-UCD

    Wednesday 19 th September 2012 09.30-10.50- Welcome to UCD Biosystems            Francis Butler (University ... of College Dublin) 10.50-11.15- Break 11.15-12.30- Tour UCD Biosystems/UCD 12.30-13.30- Lunch ...

  9. Introductory HACCP

    https://foodindustries.osu.edu/events/haccp

    1 to receive a partial refund. There is a $50 cancellation fee. No refunds will be given for ...

  10. How to Prepare for an FDA or Third Party Plant Audit

    https://foodindustries.osu.edu/plantaudit

    seven days before the course date to receive a partial refund. There is a $50 cancelation fee. In the ...

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