Site
Search results
-
Making Maple Syrup
https://extension.osu.edu/today/making-maple-syrup
friends a taste test! A little more involved: Rig the maple trees on several acres in your woods with ...
-
Fruit Tree Workshop and DSU Banquet Dates and Info
https://wayne.osu.edu/news/fruit-tree-workshop-and-dsu-banquet-dates-and-info
include insect and disease identification and management, soil sampling basics for fruit trees, and ...
-
Big Ten Colleges of Agriculture Alumni Reception
https://advancement.cfaes.ohio-state.edu/email/big-ten-colleges-agriculture-alumni-reception
https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...
-
Agritourism Conference
https://southcenters.osu.edu/direct-marketing/agritourism-conference
Agritourism field. Cost: $50 per person REGISTER HERE Interested in sponsorship opportunities? Click HERE to ...
-
Dairy
members at all levels. Use with 127R Dairy Resource Handbook. Dairy Cow Record Keeping Excel File ...
-
Selling Livestock Direct To Consumers?
https://wayne.osu.edu/news/selling-livestock-direct-consumers
me $1.50 per pound to raise ($1,800 cost of purchase & raising/1,200 lb.). $1.50/60% dressing ... dressing percentage, but on average, beef dress out around 60%, hogs around 70% and sheep/goats around 50 ... percentage brings us to $2.50/pound. Now add in the processing fee, let’s say $.55, which is added to the ...
-
Extension Today
https://extension.osu.edu/today
don’t get something called “bird flu.” Highly Pathogenic Avian Influenza (HPAI) is a very communicable ...
-
Tips On Lamb And Goat Kid Weaning Process
https://wayne.osu.edu/news/tips-lamb-and-goat-kid-weaning-process
not be turned out to lush pasture after weaning. Spring forage is high in protein, water and other ...
-
Nobody likes the cold, including BACTERIA
https://foodsafety.osu.edu/news/nobody-likes-cold-including-bacteria
risk of foodborne illness for pregnant women and elderly people. Refrigerator thermometers are tools ... degrees). Bacteria that can cause illness to grow rapidly in the “danger zone” between 40 °F and 140 °F. • The ...
-
Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety- Guest Lecture Tuesday (2/21) with Elaine Scallan Walter
a Foodborne Illness Outbreak Investigation—Current Practices in Hypothesis Generation and Testing ...