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  1. Harry A. J. Hoitink

    https://plantpath.osu.edu/our-people/harry-j-hoitink

    Interactions Between the Host, the Pathogen, the Biocontrol Agent, and Soil Organic Matter Quality (pdf) ... of soil organic matter affects the abilities of specific microorganism to induce plant disease ... on Soil and Plant Health.  Talk given at the ACORBAT2008 International Banana Congress, November ...

  2. How CFI is Supporting Food Safety Throughout the World

    https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world

    detect and manage foodborne risks and improve human health”.   Here at the Center for Foodborne Illness ... risk ranking in Kenya. PESAR, our project in Guatemala, looks at estimating mycotoxin exposure from ... protection managers (CFPMs) on foodborne illness risk factors within the U.S.  Take today to look at ways in ...

  3. 2021-2022 Academic Year Rep Letter

    https://advancement.cfaes.ohio-state.edu/email/2021-2022-academic-year-rep-letter

    https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium=... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium ...

  4. Plant Disease Diagnosis

    https://plantpath.osu.edu/plntpth-5685

    identification of causal agents. This is a highly intensive course that meets over two full weeks, including ...

  5. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    a member. Click HERE to download membership levels and benefits pdf. ...

  6. Level 2 Food Safety Training

    https://lucas.osu.edu/TAPseries

    The Ohio Department of Health (ODH) requires all food service facilities licensed at risk level ... III and risk level IV to have at least one staff person who has completed an ODH approved Level 2 Food ... On-line option for Level 2 Food Safety Training Ohio State University Extension, partners with TAP ...

  7. Apples

    https://lucas.osu.edu/apples

    taste) Directions: Slice and core apples (can use an apple corer/slicer or a knife). Lay out medium piece ...

  8. 2018 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5161

    Hammond BS '72 Horticulture   MERITORIOUS SERVICE AWARD Dale Seiberling MS '51, BS '50 ...

  9. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    and the microorganism levels, and have uncovered the potential roles of the food chain and commensal, ... risk factor for the rapid emergence of antibiotic resistance in the global ecosystem and the need to ... -state-team-delivers-global-impact-on-antibiotic-resistance-mitigation-and-food-safety.html Antibiotics: Change Route of Delivery to Mitigate Resistance https://www.asm.org/index.php/88-news ...

  10. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    testing being conducted in multiple food safety research studies; assisted with the daily management and ...

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