Site

Search results

  1. Food Preservation Workshop

    https://fulton.osu.edu/events/food-preservation-workshop-0

    canning vegetables and is appropriate for people with all levels of experience, said Melissa J. Rupp, ... why certain procedures must be followed precisely to ensure a high-quality, safe product that they and ...

  2. Food Preservation Workshop

    https://fulton.osu.edu/events/food-preservation-workshop

    canning vegetables and is appropriate for people with all levels of experience, said Melissa J. Rupp, ... why certain procedures must be followed precisely to ensure a high-quality, safe product that they and ...

  3. Ohio No-Till Council + Pike Co. SWCD Field Night

    https://southcenters.osu.edu/events/ohio-no-till-council-pike-co-swcd-field-night

    This informative field night is being hosted by The Ohio State University South Centers Soil ... , Water, and Bioenergy program, in conjunction with the Ohio No-Till Council and Pike County Soil and Water ... Conservation District. Topics covered to include soil health and cover crops, energy crops, as well as a closer ...

  4. Cultivate ’23 International Experience

    https://ipa.osu.edu/home/slides/cultivate-%E2%80%9923-international-experience

    strong international representation, with 50 countries represented, including a group of international ...

  5. On-farm tests show a higher production, growth rate and survival of improved perch

    https://southcenters.osu.edu/news/farm-tests-show-higher-production-growth-rate-and-survival-improved-perch

    Two-year on-station and on-farm tests of genetically improved yellow perch were conducted on three ... in ponds. 3 rd generation of selected yellow perch lines from OCARD were used for the tests. This is ... an important step for commercialization of genetically improved strains. The testing results showed ...

  6. Cultivate ’23 International Experience

    https://ipa.osu.edu/news/cultivate-%E2%80%9923-international-experience

    strong international representation, with 50 countries represented, including a group of international ...

  7. Meet Landon Chase: protecting the future of soil and water

    https://advancement.cfaes.ohio-state.edu/october-2023/meet-landon-chase-protecting-future-soil-and-water

    As an environmental science major, Chase is applying what he is learning in the classroom by spending time with his professors in the lab and in the field. https://vimeo.com/817384988?share=copy ...

  8. Aquaculture Boot Camp

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp

    industry. ABC offers the integrated training with "3-I" levels: Intensive, an in-depth level ... involving immersion in a year-long hands-on training and mentoring program; Intermediate, a mid-level ... involving participation in a variety of learning activities; and Introductory, a general level where sharing ...

  9. Homecoming 2023 Registration Open

    https://advancement.cfaes.ohio-state.edu/email/homecoming-2023-registration-open

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ NoCollege of Food, Agricultural, and ...

  10. 2023 Fulton County Agricultural Hall of Fame Inductees Announced

    https://fulton.osu.edu/news/2023-fulton-county-agricultural-hall-fame-inductees-announces

    pursued agriculture from a young age. Gary earned his State FFA Degree prior to graduating high school and ... the family dairy’s operation from 50 to 125 cows in 1982. With dairy technology ever changing, Gary ... for nearly 76 years, Don has been highly involved in the development and success of the facilities and ...

Pages