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  1. The Scoop on CAUV Soil Value Changes to Cropland and Woodland

    https://wayne.osu.edu/news/scoop-cauv-soil-value-changes-cropland-and-woodland

    mandated reappraisal and triennial updates that want to understand how and why CAUV soil values will adjust ... soil values in NE Ohio Jack Irvin, Ohio Farm Bureau Vice President for Public Policy Farmland market ... Bureau on-site and attend the meeting. Registration is highly encouraged-  Register Here   An opportunity ...

  2. Locations and Dates

    https://farmoffice.osu.edu/osu-income-tax-schools/2019-osu-extension-income-tax-schools/locations-and-dates

    Webinar Dates Webinar Date Start End Test Your Connection Monday, December 9 10:00 am 12:00 pm Test Your ...  There is a $50 additional fee for late registrations. Keep up-to-date on our tax school events by ...

  3. Fairfield County Fair- Cloverbud Day at the Fair

    https://fairfield.osu.edu/events/fairfield-county-fair-cloverbud-day-fair

    Round Cattle Barn (ending in the #50 Barn) Show-N-Tell This is an opportunity for clubs to share about ... take place immediately following Cloverbud Graduation in the #50 Barn All participants will receive ...

  4. AEDE Grad Jim Chambers Earns Distinguished Alumni Award

    https://aede.osu.edu/news/aede-grad-jim-chambers-earns-distinguished-alumni-award

    Agricultural, and Environmental Sciences (CFAES) by spearheading creation of a partnership between CFAES and ...

  5. Agritourism, Zoonotic Diseases and Legal Liability Webinar

    https://farmoffice.osu.edu/events/agritourism-zoonotic-diseases-and-legal-liability-webinar

    million judgment against the farm, a testament to the risks of interaction between farm animals and ... registrants. It is recommended that you test your computer for software compatibility prior to the webinar by ...

  6. The Ins an Outs of Feeding Baleage, Proper Fermenting

    https://wayne.osu.edu/news/ins-outs-feeding-baleage-proper-fermenting

    bale the hay between 40 to 65% moisture and wrap within two hours of baling. This process uses ... than in haylage, often taking six weeks. When forage is baled between 25 to 40% moisture, it will not ... ferment properly and baleage at these moisture levels should be considered as temporary storage. During ...

  7. Soil Health & Crop Strategies Field Day, August 30

    https://wayne.osu.edu/news/soil-health-crop-strategies-field-day-august-30

    Fertilizer prices, soil health concerns, and extreme weather events have led many Ohio row crop ... different levels of crop and livestock integration. Members of the community are welcome to review and ... approaches to crop and livestock integration, as well as soil health study results, and a catered meal. For ...

  8. Cameron Thraen

    https://aede.osu.edu/our-people/cameron-thraen

    commodity price analysis, risk management and quantitative risk and decision analysis Rule and regulations ... Analysis Mathematical Optimization Modeling Applied Econometric Forecasting- Managing price risk using ... for Integrated Dairy Risk Management Education and Research, a national program to develop educational ...

  9. How well do you know your farm insurance policy?

    https://farmoffice.osu.edu/blog/wed-09272023-950am/how-well-do-you-know-your-farm-insurance-policy

    Blog Subscriptions ...

  10. Horses

    https://wayne.osu.edu/horses

    extensionpubs.osu.edu Beginning Horse Management (174)- This beginning-level project is for ALL youth starting in the ... a horse's mental and physical abilities, youth work toward a perfect understanding between horse and rider. ... between horse and rider. Basic Horse Training videos by Dr. Robert Kline are available at  ...

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