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  1. Ann D. Christy

    https://fabe.osu.edu/our-people/ann-d-christy

    I have won multiple teaching awards at the college, university, and national levels including the USDA ...

  2. OSU OFFERS ONLINE GOOD AGRICULTURAL PRACTICES COURSE FOR HYDROPONIC OPERATIONS

    https://producesafety.osu.edu/news/osu-offers-online-good-agricultural-practices-course-hydroponic-operations

    participation after completing this course.  The cost of the course is $150.  To register for the course  click ... environments (greenhouses, in-door farms, high tunnels, etc.) to reduce microbial food safety hazards in ... hydroponic vegetable and fruit production systems.  Participants will learn how to: assess food safety risks ...

  3. More Fertilizer Certification Opportunities in 2018

    https://agnr.osu.edu/news/more-fertilizer-certification-opportunities-2018

    One way to prevent applying too much fertilizer is a soil test, which can determine how much, if any, ... nutrients are needed. However, soil tests can be costly, so it might seem it’s cheaper to buy and apply more ... fertilizer than it is to test the soil to see if it needs the additional fertilizer, Watters said. Cost can ...

  4. Dr. Logan Minter

    https://southcenters.osu.edu/people/dr-logan-minter

    graduated from Piketon High School I completed the following credentials:  University of Kentucky, ...

  5. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    completing this course.  The cost of the course is $50. There are NO refunds issued for this course. If you ... recordkeeping materials and factsheets. Each in-person training cost $50, which helps to cover the cost of ... participants will receive a certificate of participation. The course fee is $150, and please note that no ...

  6. Pressure Gauge Testing

    https://darke.osu.edu/news/pressure-gauge-testing

    Pressure Gauge Testing, June 6th, by appointment only. A  pressure canner  is a very important ... canner. Canning is not the place for creativity.  Use only scientifically tested recipes, instructions and ... in doubt, freeze it. Schedule an appointment to have your canner gauge tested by contacting OSU ...

  7. FABE Lecturers participate in inaugural Buckeye Precollege Institutes

    https://fabe.osu.edu/news/fabe-lecturers-participate-inaugural-buckeye-precollege-institutes

    courses taught by Ohio State faculty and staff. “The Buckeye Precollege Summer Institutes will enable high ... college-level academic skills and engage with thought-provoking, real-world challenges that can impact our ...

  8. Grant feeds effort to convert food waste into valuable products

    https://fabe.osu.edu/news/grant-feeds-effort-convert-food-waste-valuable-products

    industrial food processing companies, which often incur high disposal costs. The team aims to develop a waste ... foster partnerships between industry and universities for the mutual benefit of both parties and the ...

  9. Fluoride

    https://ohiowatersheds.osu.edu/node/1518

    to promote dental health. HEALTH EFFECTS If levels are below 0.7 ppm please consult your dentist or ... 4.00 mg/L mg/L ppm Inorganic trace constituent MCL MCL ADVISORY- ACTION IS HIGHLY RECOMMENDED Fluoride ... optimum level of fluoride in drinking water has been a range of 0.7-1.2 ppm and in Ohio the recommended ...

  10. Eric Richer

    https://agnr.osu.edu/people/eric-richer

    appointment, I provide leadership on key farm management, risk management, and value-added enterprise analysis ... I help farmers stay informed of risk management strategies through crop insurance education and Farm Bill ...

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