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  1. Fusarium Head Blight or Head Scab of Wheat, Barley and other Small Grain Crops

    https://ohioline.osu.edu/factsheet/plpath-cer-06

    50% or more of the spikelets may become damages. Scab also causes floret sterility, poor test weights ... accumulate at high levels in the harvested grain and may cause vomiting and feed refusal if scabby grain is ... Levels of vomitoxin exceeding 1 ppm and 5 ppm (parts per million) are unfit for human and livestock ...

  2. Graduate students win ASABE Presentation Excellence Awards

    https://fabe.osu.edu/news/graduate-students-win-asabe-presentation-excellence-awards

    Ultra-Shear Technology (UST), which is a novel semi-continuous high-pressure-based liquid food preservation ... UST could potentially achieve a similar level of inactivation of pathogens, spoilage microorganisms, ... to get your work recognized, especially at a national or international level," said Hetian. ...

  3. Strategies to Minimize Spray Drift for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-535

    air-assistance, nozzles producing very fine or fine droplets have a high-risk of producing drift and are not ... however, poses a relatively low risk of injury to nearby sensitive crops compared to the physical movement ... (ohioline.osu.edu/factsheet/fabe-525). The risk of drift is considerably higher when spraying in orchards and vineyards compared to ...

  4. Ohio Private Pesticide Applicator License Requirements: Who Needs a License and What Steps to Take

    https://ohioline.osu.edu/factsheet/anr-0141

    large enough to permit worker entry, including high tunnels and greenhouses. Greenhouse Pest Control ... soil, grain storage, greenhouse, or any other confined areas. Stored Grain Student Workbook (OSU ... option of retaking the core and category tests instead of obtaining recertification credits by attending ...

  5. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-109

    payment is required in the amount of  $50.  Click here  to register. *THIS SESSION WILL BE HELD IN PERSON ...

  6. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    stirring to mix well. Bring to a boil over medium-high heat. Reduce the heat and simmer, stirring ... reduced inflammation and reduced risk of cardiovascular disease. Cherries contain vitamin C, ... their antioxidant and anti-inflammatory qualities. Storage Cherries are highly perishable and should be ...

  7. 2023 Carcasses Show Results

    https://hardin.osu.edu/news/2023-carcasses-show-results

    illustrates the high quality of meat animals being produced by Hardin County 4-H and FFA members. These young ...

  8. Jay F. Martin

    https://fabe.osu.edu/our-people/jay-f-martin

    socio-economic analyses with stakeholder groups to investigate connections between downstream water quality and ... outreach projects 1) $18M USDA-NRCS study to evaluate the ability of high adoption rates of agricultural ... farmers, to identify fields with elevated nutrient levels where management practices will be installed and ...

  9. Fusarium Head Blight Forecasting System

    https://ohioline.osu.edu/factsheet/plpath-cer-03

    Red indicates high risk for scab exceeding 10% severity, yellow indicates moderate risk, while green ... indicates low risk. High scab risk is associated with high risk for grain contamination with vomitoxin, but ... reducing grain yield, test weight and grain quality. More importantly, F. graminearum produces mycotoxins, ...

  10. Partners gather for Trimble Technologies Lab ribbon cutting

    https://fabe.osu.edu/news/partners-gather-trimble-technologies-lab-ribbon-cutting

    such as machine guidance control and steering in the classroom, as well as field leveling and water ...

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