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  1. Whitestone Farm Equine Internship Opportunity

    https://ansci.osu.edu/newsletter/student-newsletter/april-4th-2022-march-28th-2022-march-21st-2022-march-14th-2022-january

    management, teaching at multiple levels, training horses at various stages of progress, marketing, and ...

  2. February 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights

    published in the Risk Analysis journal. She has also been appointed chair of the Advocacy and Governance ...

  3. Robotics

    https://ohio4h.org/robotics

    Education, which is no longer available for purchase.  Youth need access to a computer and high speed ... this ONLY if you already have access to an EV3 kit. This advanced-level project, the second in a series ... a computer and high speed internet. Videos that support the activities are available   HERE. Is this your ...

  4. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    technology (UST), this new method of high-pressure-based shear technology will allow beverage companies to ... satisfies liquid food manufacturer interest in developing a continuous high-pressure processing method. ... That’s significant, considering that the batch high-pressure processing industry is now estimated to be ...

  5. Funding

    https://ansci.osu.edu/graduate/funding

    who received a graduate associateship or fellowship appointment 50 percent or over. Each graduate ... program. Fellowships are highly competitive and based on the prospective student’s GPA, letters of ...

  6. Kimberly Cole

    https://ansci.osu.edu/our-people/kimberly-cole

    R. Share, J. M. Reddish, and K. Cole. “Effect of Feeding Practice on Behavior and Activity Level in ... “Concentrations of Antibiotic Residues Vary Between Different Edible Muscle Tissues in Poultry”.  Journal of Food ...

  7. Livestock Resources

    https://ohio4h.org/statewide-programs/animal-sciences/livestock/livestock-resources

    Animals) Click here to view and/or download a Quality Assurance Test Study Guide Electronic Identification ... General Resources Livestock Safety at the Fair- NEW! Swine Zoonotic Disease Risks and Prevention Animal ...

  8. Ohio State Fair 4-H Livestock Judging Contest

    https://ohio4h.org/events/ohio-state-fair-4-h-livestock-judging-contest

    Results Junior- 7.30.2021 Team Placings High Individual Oral Reasons Beef Swine Sheep Goat Team Stats (by ... county) Senior  - 7.30.2021 Team Placings High Individual Oral Reasons Beef Swine Sheep Goat Team Stats ...

  9. International Programs

    https://ohio4h.org/statewide-programs/international-programs

    curious about other countries? This intermediate-level project takes a look at 4-H through an ... #469) This advanced-level project helps you create delicious meals from Mexico, Africa, Japan, India, ... which high school students research and write a paper outlining solutions to help address global food ...

  10. AGCO Livestock and Forage Internship Opportunity

    https://ansci.osu.edu/newsletter/student-newsletter/february-28th-2022-february-21st-2022-february-14th-2022-february-3

    engineering by connecting sensors and machines to plants and soils. This will more effectively manage ... limited to, new hay machine technology, soil compaction and management, best practices for hay harvest and ...

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