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  1. Extension/Outreach

    https://plantpath.osu.edu/extension-outreach

    risk factors that impact agricultural food systems including pesticide stewardship and antimicrobial ... resistance and; 3) good agricultural practices to mitigate preharvest plant disease and food safety risks ... Sally Miller Vegetable Crops Ohio Veggie Disease News VegNet Newsletter Vegetable Disease Facts High ...

  2. Balasubramaniam named 2021 recipient of the IFT Research and Development Award

    https://fabe.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award

    nonthermal processing of foods. In particular, his work in the area of high pressure processing has opened ... new pathways for product offerings by developing safe, clean label, high-quality alternatives to ...

  3. Sodium

    https://ohiowatersheds.osu.edu/node/1503

    adverse health effects. A diet high in sodium intake has been identified as a risk factor for high blood ... GENERAL INFORMATION Sodium is widely distributed in soils, plants, water and foods. It is ... of rocks and soils. The concentrations of sodium in groundwater are dependent on the local geological ...

  4. Meet Jaden Tatum: Engineering a Path to a More Sustainable Future

    https://fabe.osu.edu/news/meet-jaden-tatum-engineering-path-more-sustainable-future

    because there are huge gaps in yields, high levels of poverty and malnutrition, and a large proportion of ... attended the University of Arkansas upon graduating from high school. As an undergraduate student, Jaden ... designing and testing a grain drying and storage system for use in developing countries,” Jaden explained. ...

  5. Chemical Oxygen Demand (COD)

    https://ohiowatersheds.osu.edu/node/1535

    levels can indicate surface water influences directly on groundwater. 16.00 ppm mg/L ppm Nutrient ACTION ... GENERAL INFORMATION Chemical oxygen demand (COD) is an indicator test commonly used to indirectly ... IS OPTIONAL Chemical Oxygen Demand (COD) levels were detected in your water sample to exceed the ...

  6. Zinc

    https://ohiowatersheds.osu.edu/node/1527

    ppm mg/L ppm Inorganic trace constituent SMCL SMCL ADVISORY- ACTION IS RECOMMENDED Zinc levels were ... Zinc levels were detected in your water sample but do not exceed the maximum contaminant level. 10- 50 ... wastes. HEALTH EFFECTS Harmful effects generally begin at levels 10-15 times higher than the amount needed ...

  7. Francesca Peduto Hand

    https://plantpath.osu.edu/our-people/francesca-peduto-hand

    reproduction: revisions to the UC Davis Powdery Mildew Risk Index. PLANT DISEASE 97(11): 1438-1447. ... CN, Gubler, WD (2013). Effect of high temperature and exposure time on Erysiphe necator growth and ... F, Marchi, G, Surico, G. (2010). "Indexing Agrobacterium vitis in asymptomatic grapevine ...

  8. Nitrate (as N)

    https://ohiowatersheds.osu.edu/node/1536

    MCL MCL ADVISORY- ACTION IS HIGHLY RECOMMENDED Nitrate levels were detected in your water sample to ... sample but do not exceed the maximum contaminant level. 0.09- 0.6 Values above 2.0 ppm indicate surfaces ... agriculture or where there is a high density of septic systems. HEALTH ADVISORY Infants below the age of six ...

  9. Total organic carbon (TOC)

    https://ohiowatersheds.osu.edu/node/1540

    Trihalomethanes for more information. mg/L ppm Nutrient ACTION IS OPTIONAL Total organic carbon levels were ... chlorinated organics may contribute to systhetic sources.   Higher levels of TOC suggest water quality ... impact.  Total organic carbon provides a medium for the formation of disinfection byproducts.  These ...

  10. Alkalinity

    https://ohiowatersheds.osu.edu/node/1497

    does not pose a direct health risk. AESTHETIC EFFECTS High alkalinity (above 500 mg/l) is usually ... 400.00 ppm mg/L ppm Inorganic major constituent ACTION IS RECOMMENDED   Alkalinity levels were detected ... hardness it may indicate the elevated levels of chloride, nitrate, or sulfate. HEALTH EFFECTS Alkalinity ...

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