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The Data Ownership Confusion
https://ohioline.osu.edu/factsheet/fabe-55201
controlled. Between landowners, tenants, and commercial applicators, many scenarios exist where ownership of ... between all parties and stakeholders.” Farmers have a responsibility to be knowledgeable about the data ... document realize how these various scenarios affect farming operations across the country. By making sure ...
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Advanced CIP
https://foodindustries.osu.edu/events/advanced-cip-4
This two-day short-course will bring together highly recognized CIP experts including plant ... must be received before October 8 to receive a partial refund. There is a $50 cancellation fee. No ...
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Friend of 4-H/4-H Alumni Awards
https://brown.osu.edu/friendof4h
program, either financially or philanthropically, at the local, county, district, state, or national level ... Sardinia Brown County Soil Conservation Service Brown County 4-H Alumni 2024 Barb Howser 2023 Christi ...
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Healthy Cooking for One or Two
https://ohioline.osu.edu/factsheet/fcs-1004
container) tend to be low in nutrition and high in fat, sugar, sodium, and calories, and therefore are not as ... Breakfast- High-fiber cereal, yogurt, or a fruit or protein shake with fruit and vegetables. Lunch- Leftovers ... bring much enjoyment— a fit body, good health, and a reduced risk of many diseases. Make eating an ...
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Find Your Spark- Join 4-H
https://brown.osu.edu/program-areas/4-h-youth-development/4-h-what-it-and-how-do-i-join
they participate in non-competitive activities that are specifically designed for their age level. The ...
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Nurturant Grandfathering: Investment Work
https://ohioline.osu.edu/factsheet/HYG-5807
between doing investment work and his influence on a grandchild’s family identity, family ideals and ... grandfather-grandchild emotional closeness as well as to higher levels of relationship satisfaction. This means that ... Marriage & Family Review, 49, 26-50. Erikson, Erik H. 1950. Childhood and society. New York: Norton. ...
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Staphylococcus aureus: A Problem When Food Is Left Out Too Long
https://ohioline.osu.edu/factsheet/HYG-5564-11
nasal passages, the throat, and on the hair and skin of 50% or more of healthy individuals. This ... temperatures from 50 to 120 degrees Fahrenheit, with the most rapid growth occurring near body temperature ... Re-heating foods, even at high temperatures, that have been contaminated with toxins will NOT make them safe ...
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Dhakal and Katari receive ASABE Presentation Excellence Awards
https://fabe.osu.edu/news/dhakal-and-katari-receive-asabe-presentation-excellence-awards
that demonstrate excellence in content, delivery, and impact, showing a high level of expertise and ... a student, it is incredibly rewarding to be recognized at the national level for my presentation," said ...
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Lorrayne Miralha
https://fabe.osu.edu/our-people/lorrayne-miralha
aligned, may lead to high-quality water for all. Her work has focused on Uncovering the linkages between ...
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Production of Specialty Small Grains in Ohio
https://ohioline.osu.edu/factsheet/anr-0154
maintain soil test levels appropriate for winter wheat production. Table 2 (click to download PDF). ... For example, hard red winter wheat should have a medium to high protein content of 10% to 13% (U.S. ... States, wheat is divided into six classes based on bran color (red or white), protein content (hard = high ...