Site

Search results

  1. Maternity Barn Position Available at ST Genetics OHC

    https://ansci.osu.edu/newsletter/student-newsletter/may-2nd-2022-april-25th-2022-april-18th-2022-april-11th-2022/maternity

    ST Genetics is a cattle genetic facility that focuses on producing the next line of high ...

  2. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/AGF-514

    Soil test values may be reported in parts per million (ppm) or pounds per acre (lb/ac). To convert from ... ppm to lb/ac, multiply ppm by two. Phosphorus, potassium, calcium, and magnesium soil test values are ... 250–310 125–155 CEC=30 meq/100g 300–360 150–180 Calcium (Ca) 800–16,000 400–8,000 Levels less than 200 ppm ...

  3. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    vitamin A. Storage  Peppers are best stored between 45–50 degrees Fahrenheit for two weeks or less. Your ... electric or gas burner with a heavy wire-mesh cooking rack. Set the burner to medium/high and place the ... 22 calories. Bell peppers are high in fiber, an excellent source of vitamin C, and have antioxidants ...

  4. Self-Care for the Caregiver

    https://ohioline.osu.edu/factsheet/hyg-5811

    health conditions and dates of diagnoses dates of most recent exams, tests, and immunizations dates and ...

  5. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    during lawn establishment, but this should be made following a soil test result. The actual requirement ... previous use patterns and fertility practices and the need is best determined through soil testing. What ... Coring/aerification, dethatching Spot re-seeding/re-sodding or total lawn renovation Soil testing Lime application ...

  6. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    before storing. Wash onions just before serving. Remove outer layers that may hold soil. Wash onions ... 15 minutes Yield: 6 servings Ingredients 4 medium-sized root vegetables (choose a variety from ... potatoes, rutabagas, turnips, parsnips, beets, sweet potatoes, etc.) 2 chopped carrots 1 medium chopped ...

  7. Seminar

    https://fabe.osu.edu/seminar

    Spring 2022 Series The FABE Seminar is conducted Tuesdays from 1:50- 2:45pm (ET) via Zoom. Zoom Link ... agricultural community and intensive monitoring, this project will test model predictions that this level of ... high-definition cameras, UAVs, genotyping, and crowdsourcing, are generating data about wild populations that are ...

  8. Short Season Corn vs. Commonly Grown Corn Hybrid Maturities for Planting in Ohio 

    https://ohioline.osu.edu/factsheet/anr-94

    contrasts are presented. Values for the comparisons denote the difference between tested variables (first ... comparisons denote the difference between tested variables (first named minus second named). An asterisk ... hybrids ($770/A) due mainly to discounts from low test weights and high harvest moisture (Table 4). ...

  9. Grain Quality Attributes of TopCross® High Oil, High Lysine, Waxy, and Conventional Yellow Dent Corns

    https://ohioline.osu.edu/factsheet/agf-137-99

    Field tests were conducted in 1997 to compare the grain quality and agronomic performance of high oil ... acid levels were greater and linoleic and linolenic acid levels lower in TopCross high oil grain than ... differed among corn types. Lysine levels were greatest in the high lysine corn (0.33-0.37%) followed by the ...

  10. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    soil chemical properties.” Field Crops Research Volume 83, Issue 1: 41–50 ... when soil moisture is not limited during pod-setting (Edreira et al. 2017). In Ohio, delaying soybean ... within the same cropping year. However, in years with high wheat prices and red clover prices and ...

Pages