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  1. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    of foods with quantification of the physical changes occurring between the time of raw material ...

  2. Outreach and Public Service- CFI's 2022 Giving Campaign

    https://foodsafety.osu.edu/news/outreach-and-public-service-cfis-2022-giving-campaign-0

    https://buckeyefunder.osu.edu/project/34678 We know that consumers play an important role in food safety, but are often unaware of the risks ...

  3. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...

  4. Foundational Leadership Certificate

    https://leadershipcenter.osu.edu/workshops/foundational-leadership-certificate

    Now accepting registrations for the August 2023 Cohort.  Register High performing leaders are ... essential to the success of an organization. A high performing leader has a keen self-awareness, the ability ... from teams. The OSU Leadership Center wants to help you develop the skills needed to be a high ...

  5. Conservation Tillage and Technology Conference

    https://fabe.osu.edu/CTCon

    10:00 a.m. The Tuesday sessions include: Soil Health, Cover Crops and No-till; Nutrient Management; ... 8:30, and end about 4:30. Sessions include: Soil Health, Cover Crops and No-till; Crop Management; Water ... and/or family members. Registration Registration is a flat rate $150.  Click below to register online or ...

  6. 4-H SPARK EXPO

    https://ohio4h.org/workforce-development/4-h-spark-expo

    readiness program, Ohio 4 H Pathways to the Future. a collaboration between Ohio 4-H and the College of ...

  7. Seminar

    https://fabe.osu.edu/seminar

    SPRING 2022 Series The FABE Seminar is conducted Tuesdays from 1:50- 2:45pm (ET) in a hybrid format both ... Break Spring Break 20-Mar Biological Soil Health and Water Quality in Long-term Conservation ...

  8. 4-H Sews Seeds of Success

    https://ohio4h.org/december-2022/4-h-sews-seeds-success

    beginning-level sewing projects, completing a variety of pieces for projects like Sew Fun and Sundresses and ... Fair.” During her senior year of high school, Park began selling her creations at a local shopping and ... high school was definitely challenging,” said Park. “There were days when I showed up late to school ...

  9. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  10. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

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